Best 3 Shrimp Mango And Avocado Salad With Sweet Chili Ginger Vinaigrette Recipes
Shrimp, mango, and avocado salad with sweet chili ginger vinaigrette is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The combination of sweet mango, creamy avocado, and succulent shrimp is complemented by a tangy and slightly spicy sweet chili ginger vinaigrette. This salad is easy to make and can be customized to your own taste preferences. Whether you are looking for a healthy and delicious salad option or a dish to impress your guests, this shrimp, mango, and avocado salad is sure to be a hit.
Check out the recipes below so you can choose the best recipe for yourself!
SHRIMP, MANGO, AND AVOCADO SALAD WITH SWEET CHILI-GINGER VINAIGRETTE
Provided by Bon Appétit Test Kitchen
Categories Salad Ginger Appetizer Quick & Easy High Fiber Dinner Mango Shrimp Avocado Healthy Lettuce Bon Appétit Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 first-course servings
Number Of Ingredients 7
Steps:
- Whisk first 3 ingredients in small bowl; season with salt and pepper. Place shrimp in medium bowl. Add 3 tablespoons vinaigrette; toss to coat. Divide lettuce among plates. Alternate mango, avocado, and shrimp atop lettuce on each plate. Drizzle vinaigrette over.
SHRIMP, MANGO, AND AVOCADO SALAD WITH SWEET CHILI-GINGER VINAIGR
Make and share this Shrimp, Mango, and Avocado Salad With Sweet Chili-Ginger Vinaigr recipe from Food.com.
Provided by Annacia
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk first 3 ingredients in small bowl; season with salt and pepper.
- Place shrimp in medium bowl.
- Add 3 tablespoons vinaigrette; toss to coat.
- Divide lettuce among plates.
- Alternate mango, avocado, and shrimp atop lettuce on each plate.
- Drizzle vinaigrette over.
Nutrition Facts : Calories 157.5, Fat 8, SaturatedFat 1.2, Cholesterol 26.5, Sodium 123.8, Carbohydrate 19.9, Fiber 5, Sugar 14.2, Protein 4.8
SHRIMP, MANGO, AND AVOCADO SALAD WITH SWEET & SPICY DRESSING
WW 3pts! Shrimp, mango, avocado... AHHHHHHHHH, IT'S SOOOOOO GOOOOOOOOD. I made this for my supper club that I have at my house every Thursday. It was really great, super easy and fresh!
Provided by Irish in the City
Categories < 30 Mins
Time 16m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- To make the dressing, combine vinegar, lime juice, sweetener, and pepper in a small bowl. Mix well, and set aside.
- In separate large serving bowl, combine all salad ingredients. Pour dressing over salad, and toss until all ingredients are coated. Enjoy!
- POINTS® value 3*.
Nutrition Facts : Calories 154.9, Fat 5.6, SaturatedFat 0.8, Cholesterol 95.7, Sodium 470.1, Carbohydrate 15.6, Fiber 4.2, Sugar 9.7, Protein 12.9
Tips:
- For the freshest flavor, use ripe mangoes and avocados.
- If you don't have a grill, you can cook the shrimp in a pan over medium heat.
- To make the sweet chili ginger vinaigrette, whisk together the ingredients in a small bowl until well combined.
- Serve the salad immediately, or chill it for later.
Conclusion:
This shrimp mango and avocado salad with sweet chili ginger vinaigrette is a delicious and refreshing dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and flavorful meal, give this salad a try!
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