Best 4 Simple Cheese Sauce No Lumps Recipes
Preparing a smooth and lump-free cheese sauce can be a challenge, especially for those new to cooking. This article will guide you through the process of crafting a simple cheese sauce that is guaranteed to be lump-free. With a few basic ingredients and a few simple steps, you'll be able to create a delicious and creamy sauce that will elevate any dish it is paired with. Whether you're looking to enhance a pasta dish, top a casserole, or simply create a flavorful dip, this recipe will provide you with all the necessary information to achieve a lump-free cheese sauce that will impress your taste buds. So gather your ingredients, preheat your stovetop, and get ready to indulge in a delectable cheese sauce that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESE SAUCE WITHOUT FLOUR
Steps:
- Place the butter and milk into a saucepan set on the stovetop over medium low heat. Stir Frequently.
- When butter is melted, add the cheeses. Stir frequently.
- If you have lumps, whisk vigorously for 1-2 minutes. Keep stirring until all ingredients are melted. Serve hot.
Nutrition Facts : Calories 251 kcal, Carbohydrate 4 g, Protein 9 g, Fat 22 g, SaturatedFat 14 g, Cholesterol 66 mg, Sodium 594 mg, Sugar 3 g, ServingSize 1 serving
BEST CHEESE SAUCE
This fabulous cheese sauce is as easy to make as it is versatile. A smooth, fail-safe sauce for Welsh rarebit, Horseshoe sandwiches, vegetables, and pasta. Try it over poached eggs and toast. Wow!
Provided by Pam Witzig
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Melt butter in a saucepan over low heat. Blend in flour and cook until mixture is smooth and bubbly, 2 to 3 minutes. Remove from heat; stir in half-and-half, Cheddar cheese, salt, pepper, and cayenne. Return to heat and cook, stirring constantly, until sauce is smooth, about 5 minutes. Keep warm until serving.
Nutrition Facts : Calories 668.5 calories, Carbohydrate 12.4 g, Cholesterol 178.2 mg, Fat 59.9 g, Fiber 0.3 g, Protein 21.9 g, SaturatedFat 37.8 g, Sodium 1223.1 mg, Sugar 0.6 g
SIMPLE CHEESE SAUCE -- NO LUMPS
I'm a bit timid about making a roux and my waistline doesn't really need the extra butter so this simple cheese sauce suits me perfectly. Try it for yourself. Note: The quality of a cheese sauce is all about the cheese. If your cheddar is sharp enough mustard and Worcestershire are unnecessary. If not, then maybe a pinch of the one and a dash of the other would be a good idea.
Provided by 3KillerBs
Categories Sauces
Time 12m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Heat milk over medium heat to a gentle simmer.
- Toss flour with cheese. Add to simmering milk by handfuls, stirring in each handful and letting it melt before adding the next.
- After all cheese has been added bring the sauce to a gentle simmer for one minute.
- Remove from heat and let sit 3-5 minutes before using on any food that tastes good under cheese sauce.
BASIC CHEESE SAUCE
Make and share this Basic Cheese Sauce recipe from Food.com.
Provided by Rhonda J
Categories Sauces
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Melt butter in saucepan, add flour and seasonings and stir until blended.
- Gradually add milk and cook stirring constantly until thickened.
- Stir in cheese and heat until cheese melts and sauce is smooth.
Tips:
- Use freshly grated cheese for the best flavor and texture.
- Add the cheese slowly to the sauce, stirring constantly, to prevent lumps.
- If you want a thicker sauce, add more cheese or cornstarch.
- If you want a thinner sauce, add more milk or cream.
- Season the sauce to taste with salt, pepper, and other spices.
- Serve the sauce immediately or store it in the refrigerator for later use.
Conclusion:
With these simple tips, you can make a delicious and lump-free cheese sauce that is perfect for a variety of dishes. Whether you are using it as a dip, a topping, or a filling, this sauce is sure to please everyone at the table. So next time you are looking for a quick and easy way to add some flavor to your meal, give this cheese sauce a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love