Best 3 Simply Chicken Salad Recipes
Chicken salad is a versatile dish that can be made with a variety of ingredients and flavors. Whether you're looking for a light and refreshing lunch option or a hearty and satisfying dinner, there's a chicken salad recipe out there that's perfect for you. To help you find the best recipe for your needs, we've compiled a list of some of our favorite chicken salad recipes. From classic recipes to more unique and creative options, we're sure you'll find a recipe that you'll love.
Let's cook with our recipes!
SIMPLY DELICIOUS RANCH CHICKEN SALAD
Ranchy goodness mixed with chicken, cucumber and red onion. An instant favorite of anyone who tries it. Serve on whole wheat tortillas with baby spinach and diced tomatoes or eat it by itself.
Provided by My Hot Southern Mess
Categories Salad
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Place chicken in a saucepan; add water to cover. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until chicken is tender and no longer pink in the center, about 15 minutes. Remove chicken, let cool, and shred or cut into bite size pieces.
- Combine the chicken, red onion, cucumber, garlic, and ranch dressing in a large bowl. Season with pepper to taste.
Nutrition Facts : Calories 214.2 calories, Carbohydrate 3.4 g, Cholesterol 37.4 mg, Fat 16.8 g, Fiber 0.4 g, Protein 11.7 g, SaturatedFat 2.7 g, Sodium 312.1 mg, Sugar 2 g
SIMPLY THE BEST CHICKEN WALDORF SALAD
This is an easy and delicious recipe, sure to be a favorite for any occasion. The recipe is for 3 to 4 servings (double the ingredients if you want to serve more people). Enjoy.
Provided by Jackie
Categories Salad Waldorf Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Spread chopped walnuts onto a baking sheet.
- Roast walnuts in the preheated oven until they are fragrant and browned, 3 to 5 minutes. Remove and let cool.
- Lightly toss chicken with grape halves, cranberries, apple, walnuts, and onion in a salad bowl. Whisk mayonnaise, vanilla yogurt, and lemon juice in a separate bowl. Pour dressing over salad and toss again to coat.
Nutrition Facts : Calories 475.9 calories, Carbohydrate 29.9 g, Cholesterol 48.5 mg, Fat 33.5 g, Fiber 2.6 g, Protein 17.8 g, SaturatedFat 4.9 g, Sodium 209.9 mg, Sugar 23.6 g
SIMPLY CHICKEN SALAD
Just a really simple recipe for chicken salad. No fuss, nothing fancy, just yummy. Did not include the time for cooking the chicken.
Provided by Chef Jean
Categories Lunch/Snacks
Time 10m
Yield 1 pound, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- After chopping the celery and shredding or cubing the chicken, mix everything together in a large bowl.
Tips:
- Use high-quality, fresh ingredients for the best flavor.
- Boil the chicken breasts until they are cooked through, but not overcooked, to prevent them from becoming dry.
- Shred the chicken breasts into bite-sized pieces for a more uniform texture.
- Add a variety of chopped vegetables, such as celery, onion, and carrot, for added flavor and texture.
- Use a mayonnaise-based dressing for a classic chicken salad flavor, or try a different type of dressing, such as a yogurt-based or vinaigrette-based dressing, for a lighter option.
- Season the chicken salad to taste with salt, pepper, and other herbs and spices.
- Chill the chicken salad for at least 30 minutes before serving to allow the flavors to meld.
- Serve the chicken salad on a bed of lettuce, in a sandwich, or on crackers for a quick and easy meal.
Conclusion:
Chicken salad is a versatile and delicious dish that can be enjoyed in a variety of ways. With its simple ingredients and easy preparation, chicken salad is a perfect option for a quick and easy meal. Whether you are looking for a classic chicken salad recipe or something a little different, there is sure to be a recipe in this article that you will enjoy.
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