Best 2 Skillet Bow Tie Lasagna Recipes
Are you looking for a quick and easy weeknight meal that the whole family will love? Look no further than skillet bow tie lasagna! This delicious one-pan dish is made with simple ingredients that you probably already have on hand, and it can be on the table in under an hour. Simply brown some ground beef, add some tomato sauce and spices, and then stir in cooked bow tie pasta. Top it all off with a layer of cheese, and bake until bubbly. The result is a hearty and satisfying lasagna that is perfect for a busy weeknight meal. In this article, we will explore some of the best recipes for skillet bow tie lasagna, so you can find the perfect one for your family.
Let's cook with our recipes!
SKILLET BOW TIE LASAGNA
This quick recipe tastes just like lasagna, but you make it on the stove. It's very tasty and is always a hit with my family. -Arleta Schurle, Clay Center, Kansas
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large cast-iron or other heavy skillet, cook beef, onion and garlic until meat is no longer pink; drain. Add the tomatoes, water, tomato paste, parsley, oregano and salt. Stir in pasta; bring to a boil. Reduce heat; cover and simmer until pasta is tender, 20-25 minutes, stirring once. , Combine cheeses; drop by rounded tablespoonfuls onto pasta mixture. Cover and cook for 5 minutes. If desired, sprinkle with additional dried oregano.
Nutrition Facts : Calories 505 calories, Fat 18g fat (7g saturated fat), Cholesterol 77mg cholesterol, Sodium 1064mg sodium, Carbohydrate 52g carbohydrate (11g sugars, Fiber 5g fiber), Protein 36g protein.
SKILLET BOW TIE LASAGNA
This quick recipe from my Best of Country Cooking Cookbook collection tastes like lasagna, but you make it on the stove. It's very tasty and is always a hit with my family.
Provided by Sweet Diva MJ
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef, onion and garlic until meat is no longer pink; drain.
- Add the tomatoes, water, tomato paste, parsley, oregano and salt; mix well.
- Stir in pasta; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until pasta is tender, stirring once.
- Combine cheeses; drop by rounded tablespoonfuls onto pasta mixture.
- Cover and cook for 5 minutes.
- Yield: 4 servings.
Nutrition Facts : Calories 467.5, Fat 22.1, SaturatedFat 8.8, Cholesterol 109.7, Sodium 1259.5, Carbohydrate 33.1, Fiber 4.4, Sugar 10.3, Protein 34.7
Tips:
- For a quicker meal, use no-boil lasagna noodles.
- To make the lasagna more hearty, add cooked ground beef or sausage to the sauce.
- For a vegetarian lasagna, use vegetable broth instead of beef broth and add roasted vegetables, such as zucchini, eggplant, and bell peppers, to the sauce.
- For a cheesy lasagna, add an extra layer of mozzarella or ricotta cheese between the noodles and sauce.
- For a crispy lasagna, brush the top layer of noodles with melted butter before baking.
- Let the lasagna cool for 15 minutes before slicing and serving to allow the flavors to meld and the lasagna to set.
Conclusion:
Skillet bow-tie lasagna is a delicious and easy one-pan meal that can be enjoyed by the whole family. With its simple ingredients and quick cooking time, it's a great option for busy weeknights or casual gatherings. Whether you follow the recipe exactly or experiment with different ingredients and flavors, you're sure to create a tasty and satisfying lasagna that everyone will love.
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