Best 4 Skinny Chocolate Raspberry Iced Coffee Recipes
Indulge in the delightful fusion of chocolate and raspberry flavors with ourSkinny Chocolate Raspberry Iced Coffee recipe! This refreshing drink offers a delightful balance of sweetness and tanginess, providing a perfect pick-me-up for any occasion. Made with simple ingredients and packed with rich flavors, our recipe caters to health-conscious individuals seeking a guilt-free indulgence.
Here are our top 4 tried and tested recipes!
CHOCOLATE RASPBERRY ICED COFFEE
Make this raspberry iced coffee recipe. It tastes just like an iced latte from a coffee shop.
Categories Breakfast Recipe
Time 5m
Number Of Ingredients 6
Steps:
- Brew 2 cups of strong coffee, and set aside.
- In a mixing bowl, place the heavy cream and 1 Tablespoon of sugar, and mix on high speed, until the cream becomes thick, and forms stiff peaks.
- Smash the Raspberries, and fold them into the whipped cream.
- Place the whipped cream in the refrigerator.
- Place ice cubes, or crushed ice in the coffee mugs, and pour the coffee over the ice, and add a teaspoon of sugar, and 1 teaspoon of Raspberry syrup to each cup, and stir.
- Add 1 Tablespoon of Hershey's chocolate syrup to each cup, and stir.
- Place a heaping amount of the Raspberry whipped cream on top of each cup of coffee, and drizzle with more chocolate syrup.
- Serve, and Enjoy!
Nutrition Facts : Calories 583 calories, Carbohydrate 48 grams carbohydrates, Cholesterol 134 milligrams cholesterol, Fat 43 grams fat, Fiber 4 grams fiber, Protein 4 grams protein, SaturatedFat 27 grams saturated fat, ServingSize 1, Sodium 68 grams sodium, Sugar 32 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 13 grams unsaturated fat
SKINNY CHOCOLATE-RASPBERRY ICED COFFEE
Cool down with this fruity, chocolaty iced coffee. Low in calories, too!
Provided by Yoly
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a tall glass with coffee ice cubes. Add raspberry and chocolate syrups. Pour in cold coffee and top off with creamer. Stir to combine.
Nutrition Facts : Calories 17.4 calories, Carbohydrate 4 g, Protein 0.3 g, Sodium 27.2 mg
SKINNY WHITE CHOCOLATE CARAMEL ICED COFFEE
Filled with flavor.
Provided by Yoly
Categories Breakfast and Brunch Drinks
Time 3h5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour 1 cup coffee into an ice tray. Freeze until solid, 3 to 4 hours.
- Place 6 coffee ice cubes in a tall glass; add white chocolate syrup. Pour in cold coffee; add coffee creamer.
Nutrition Facts : Calories 24.4 calories, Carbohydrate 4.8 g, Fat 0.3 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 29.5 mg
SKINNY ICED COFFEE
Make and share this Skinny Iced Coffee recipe from Food.com.
Provided by daggle
Categories Beverages
Time 10m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 4
Steps:
- Brew the Coffee ( You can use plain coffee or any other flavored coffee, my favorite is Foldgers select hazelnut).
- While coffee is brewing put All other ingredients in a beverage shaker.
- Add coffee and shake until mixed well and cool.
- Pour in glass and enjoy!
- (you dont have to have a shaker it just gives the iced coffee the foam at the top when you pour it into the glass).
Tips:
- To make sure that the chocolate and raspberry flavors are well-incorporated, ensure that you use a blender or a shaker to mix the ingredients thoroughly.
- For a creamier texture, use whole or 2% milk instead of skim milk. You can also add a scoop of vanilla ice cream or a dollop of whipped cream to the top of the drink for an extra indulgent treat.
- If you are not a fan of raspberries, you can substitute them with other berries such as strawberries, blueberries, or blackberries. You can also use a combination of different berries for a more complex flavor.
- To make the drink more refreshing, add a few ice cubes before blending or shaking.
- For a healthier version of the drink, use unsweetened almond milk or coconut milk instead of regular milk. You can also use a sugar-free chocolate syrup or cocoa powder to reduce the sugar content.
Conclusion:
This skinny chocolate raspberry iced coffee is a delicious and refreshing drink that is perfect for a hot summer day. It is also a great way to get your daily dose of caffeine without all the added calories and sugar. With just a few simple ingredients, you can make this drink at home in just a few minutes. So next time you are craving a coffee shop-style iced coffee, try this recipe instead. You won't be disappointed!
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