Best 6 Slow Cooker Apples With Cinnamon And Brown Sugar Recipes

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Are you looking for the perfect comfort food to warm your heart and soul on a cold day? Look no further than slow cooker apples with cinnamon and brown sugar. This simple yet incredibly flavorful dish is sure to become a family favorite. With just a few pantry staples and your trusty slow cooker, you can create a mouthwatering dessert that is perfect for any occasion. The combination of tart apples, sweet brown sugar, and aromatic cinnamon creates a symphony of flavors that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW-COOKER STEWED CINNAMON APPLES



Slow-Cooker Stewed Cinnamon Apples image

Looking for a slow cooked side dish? Then try these stewed cinnamon apples - a tasty accompaniment to your meal.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h50m

Yield 10

Number Of Ingredients 7

5 cups sliced peeled Granny Smith apples (4 medium)
5 cups sliced peeled Braeburn apples (4 medium)
1/4 cup butter or margarine, melted
2 tablespoons fresh lemon juice
3/4 cup packed brown sugar
2 teaspoons ground cinnamon
1/4 cup apple cider

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, mix apples, butter and lemon juice. Sprinkle with brown sugar and cinnamon; toss to coat. Pour cider over apples.
  • Cover; cook on Low heat setting 3 hours 30 minutes or until apples are tender.

Nutrition Facts : Calories 170, Carbohydrate 34 g, Fat 1, Fiber 2 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 45 mg

SLOW-COOKER CINNAMON APPLES



Slow-Cooker Cinnamon Apples image

Sweet cinnamon flavored apples stewed in a slow cooker make a wonderful one-pot dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 6h15m

Yield 8

Number Of Ingredients 10

6 medium Granny Smith apples, peeled, cut into eighths
1 tablespoon lemon juice
1/2 cup packed dark brown sugar
1/2 cup chopped walnuts
1/2 cup maple-flavored syrup
1/4 cup sweetened dried cranberries
1/4 cup butter, melted
2 teaspoons ground cinnamon
2 tablespoons water
1 tablespoon cornstarch

Steps:

  • Spray 4-quart slow cooker with cooking spray. In slow cooker, toss apples and lemon juice to coat. Add brown sugar, walnuts, syrup, cranberries, melted butter and cinnamon; stir well.
  • Cover; cook on Low heat setting 3 hours.
  • In small bowl, stir together water and cornstarch until smooth. Stir into apple mixture in slow cooker. Cover; cook 3 hours longer or until apples are tender.

Nutrition Facts : Calories 280, Carbohydrate 48 g, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 60 mg

SLOW COOKER APPLES WITH CINNAMON AND BROWN SUGAR



Slow Cooker Apples with Cinnamon and Brown Sugar image

This classic fall dessert gets even better when you make it in a slow cooker--enjoy perfectly baked apples every time with easy prep and minimal cleanup.

Provided by Reynolds KitchensR

Categories     Reynolds®

Time 3h20m

Yield 4

Number Of Ingredients 8

1 Reynolds® Slow Cooker Liner
4 medium tart baking apples (such as Granny Smith, Braeburn, or Jonathan), cored
¼ cup regular rolled oats
¼ cup raisins
2 tablespoons packed brown sugar
1 tablespoon butter, chopped
½ teaspoon ground cinnamon
⅔ cup apple juice

Steps:

  • Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
  • Place apples in prepared slow cooker. Combine oats, raisins, brown sugar, butter, and cinnamon in a small bowl. Spoon mixture into centers of apples, patting in with the back of a spoon or a narrow metal spatula. Mound any remaining oat mixture on top of apples. Pour apple juice around apples in cooker.
  • Cover and cook for 3 hours on low.
  • Transfer apples to serving bowls and drizzle with cooking liquid.

Nutrition Facts : Calories 191.4 calories, Carbohydrate 43 g, Cholesterol 7.6 mg, Fat 3.3 g, Fiber 4.1 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 26.6 mg, Sugar 33.6 g

SLOW COOKER CINNAMON APPLES



Slow Cooker Cinnamon Apples image

Make and share this Slow Cooker Cinnamon Apples recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 3h20m

Yield 9 serving(s)

Number Of Ingredients 10

6 large Granny Smith apples, peeled, cored and cut in 8 wedges
1 tablespoon fresh lemon juice
1/2 cup sugar
1/2 cup light brown sugar
2 tablespoons flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
6 tablespoons butter, melted
vanilla ice cream
crumbled oatmeal (optional) or gingersnap cookie (optional)

Steps:

  • You will need 1 Reynolds Slow Cooker Liner.
  • Place liner inside a 3-6 1/2 quart slow cooker. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of slow cooker.
  • Place apples in the lined slow cooker; drizzle with lemon juice.
  • Mix granulated sugar, brown sugar, flour, cinnamon and nutmedg in a medium bowl. Sprinkle mixture over apples; stir gently to coat apples. Drizzle with butter. Place lid on slow cooker.
  • Cook on low for 3 hours or high for 2 hours until apples are done.
  • Carefully remove lid to allow steam to escape. Serve warm apple topping over ice cream. Top with crumbled cookies, if desired. Do not lift or transport liner with food inside. Cool slow cooker completely; remove liner and toss.

Nutrition Facts : Calories 234.2, Fat 7.9, SaturatedFat 4.9, Cholesterol 20.4, Sodium 71.2, Carbohydrate 43.2, Fiber 2.1, Sugar 37.6, Protein 0.7

SLOW COOKED CINNAMON APPLESAUCE



Slow Cooked Cinnamon Applesauce image

Make and share this Slow Cooked Cinnamon Applesauce recipe from Food.com.

Provided by Mirj2338

Categories     Sauces

Time 3h10m

Yield 8 serving(s)

Number Of Ingredients 4

3 1/2 lbs granny smith apples, peeled,cored,and sliced
1/2 cup firmly packed brown sugar
1 1/2 tablespoons fresh lemon juice
1/4 teaspoon ground cinnamon

Steps:

  • In a 3 1/2-quart electric slow cooker, toss together the apples, brown sugar, and lemon juice.
  • Cover and cook on the high heat setting 3 hours or until the apples are very tender.
  • Mash up the apples with a potato masher.
  • Stir in the cinnamon.
  • Serve over vanilla ice cream, if desired.

Nutrition Facts : Calories 156.2, Fat 0.3, SaturatedFat 0.1, Sodium 5.9, Carbohydrate 41.1, Fiber 4.8, Sugar 34, Protein 0.6

SLOW COOKER APPLES WITH CINNAMON AND BROWN SUGAR



Slow Cooker Apples with Cinnamon and Brown Sugar image

This classic fall dessert gets even better when you make it in a slow cooker--enjoy perfectly baked apples every time with easy prep and minimal cleanup.

Provided by Reynolds Kitchens(R)

Categories     Reynolds®

Time 3h20m

Yield 4

Number Of Ingredients 8

1 Reynolds® Slow Cooker Liner
4 medium tart baking apples (such as Granny Smith, Braeburn, or Jonathan), cored
¼ cup regular rolled oats
¼ cup raisins
2 tablespoons packed brown sugar
1 tablespoon butter, chopped
½ teaspoon ground cinnamon
⅔ cup apple juice

Steps:

  • Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
  • Place apples in prepared slow cooker. Combine oats, raisins, brown sugar, butter, and cinnamon in a small bowl. Spoon mixture into centers of apples, patting in with the back of a spoon or a narrow metal spatula. Mound any remaining oat mixture on top of apples. Pour apple juice around apples in cooker.
  • Cover and cook for 3 hours on low.
  • Transfer apples to serving bowls and drizzle with cooking liquid.

Nutrition Facts : Calories 191.4 calories, Carbohydrate 43 g, Cholesterol 7.6 mg, Fat 3.3 g, Fiber 4.1 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 26.6 mg, Sugar 33.6 g

Tips:

  • Choose firm, tart apples for this recipe, such as Granny Smith, Honeycrisp, or Braeburn.
  • If you don't have brown sugar, you can substitute white sugar and add a teaspoon of molasses.
  • For a more decadent dessert, add a scoop of vanilla ice cream or whipped cream to each serving.
  • This recipe can also be made in the oven. Preheat oven to 350 degrees F (175 degrees C) and bake apples for 1 hour, or until tender.
  • Store leftover applesauce in an airtight container in the refrigerator for up to 5 days.

Conclusion:

This is an easy and delicious recipe for slow cooker apples. The apples are cooked until tender and infused with the flavors of cinnamon and brown sugar. This dish can be served as a dessert, a snack, or a side dish. It is also a great way to use up leftover apples.

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