Are you looking for a flavorsome and comforting meal that's perfect for a cozy dinner or a casual gathering? Look no further than the classic slow cooker bbq ham sandwiches! Imagine tender, juicy pulled ham slathered in a finger-licking barbecue sauce, nestled between soft, fluffy sandwich buns. With just a few simple ingredients and minimal effort, you can create this mouthwatering dish that will satisfy even the pickiest eaters.
Let's cook with our recipes!
SLOW-COOKER BBQ HAM SANDWICHES
Friends love these barbecue sandwiches and often ask me to make them. We double the crowd-pleasing recipe and serve them at potlucks. -Dana Knox, Butler, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 2h20m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the first 8 ingredients; if desired, stir in liquid smoke. Bring to a boil over medium-high heat. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally., Place ham in a 5- or 6-qt. slow cooker. Add sauce; stir gently to combine. Cook, covered, on low 2-3 hours or until heated through. Serve on rolls. Top with pepperoncini if desired.
Nutrition Facts : Calories 348 calories, Fat 4g fat (0 saturated fat), Cholesterol 38mg cholesterol, Sodium 1744mg sodium, Carbohydrate 57g carbohydrate (26g sugars, Fiber 2g fiber), Protein 21g protein.
SLOW COOKER BBQ HAM SANDWICHES RECIPE RECIPE - (4.6/5)
Provided by ErinLayton
Number Of Ingredients 11
Steps:
- In a large saucepan, combine the first eight ingredients, ketchup, onions, green peppers, brown sugar, lemon juice, Worcestershire sauce, mustard and all spice; if desired, stir in liquid smoke. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally. Place ham in a 5- or 6-quart slow cooker. Add sauce; stir gently to combine. Cook, covered, on low 2 to 3 hours or until heated through. Serve on rolls end enjoy!
Tips for Making the Best Slow Cooker BBQ Ham Sandwiches:
- Choose a good quality ham steak. Look for one that is thick and juicy, with a nice layer of fat.
- Trim any excess fat from the ham steak, but leave a little bit on so that the meat doesn't dry out.
- Score the ham steak in a diamond pattern. This will help the barbecue sauce penetrate the meat and give it more flavor.
- Use a good quality barbecue sauce. Look for one that is thick and flavorful, with a good balance of sweet and tangy.
- Cook the ham steak in the slow cooker on low for 6-8 hours, or until it is fall-apart tender.
- Shred the ham steak with two forks and then stir it back into the barbecue sauce.
- Serve the pulled ham on slider buns with your favorite toppings, such as coleslaw, pickles, and onions.
Conclusion:
Slow cooker BBQ ham sandwiches are an easy and delicious meal that is perfect for any occasion. They are also a great way to use up leftover ham. With just a few simple ingredients, you can make a sandwich that is packed with flavor. So next time you are looking for a quick and easy meal, give slow cooker BBQ ham sandwiches a try. You won't be disappointed!
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