Best 6 Slow Cooker Pork Loin Roast With Brown Sugar And Sweet Potatoes Recipes
Indulge in the succulent tenderness of slow-cooked pork loin roast, expertly complemented by the sweet and smoky glaze of brown sugar and succulent sweet potatoes. This culinary masterpiece is a symphony of flavors that will tantalize taste buds and leave you craving more. The slow-cooking method ensures that the pork roast emerges fall-off-the-bone tender, while the sweet potatoes caramelize to perfection, creating a delightful harmony of textures and tastes. Gather your ingredients and let your slow cooker work its magic, transforming ordinary ingredients into an extraordinary meal that is perfect for busy weeknights or special occasions.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW-COOKER BROWN SUGAR-TOPPED PORK WITH SWEET POTATOES
Sweet brown sugar and spicy cayenne pepper combine in a delicious seasoning for pork and sweet potatoes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10h10m
Yield 8
Number Of Ingredients 7
Steps:
- Place sweet potato slices in 5 to 6-quart slow cooker. Place pork on sweet potatoes. Mix remaining ingredients in small bowl; sprinkle over pork and potatoes.
- Cover and cook on low heat setting 8 to 10 hours.
- Remove pork from cooker; place on cutting board. Remove strings or netting from pork. Cut pork into slices, or pull pork into serving pieces using 2 forks. Serve with sweet potatoes, spooning juices over pork.
Nutrition Facts : Calories 410, Carbohydrate 32 g, Cholesterol 90 mg, Fiber 2 g, Protein 32 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 660 mg
SLOW COOKER PORK LOIN ROAST WITH BROWN SUGAR AND SWEET POTATOES
One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's so delicious! Serve with a green vegetable or salad and dinner rolls.
Provided by galet09
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 6h10m
Yield 6
Number Of Ingredients 7
Steps:
- Mix pork rub seasoning and Chinese five-spice powder together in a small bowl. Rub all over pork roast.
- Place sweet potatoes into the bottom of a slow cooker; add brown sugar and butter. Place roast on top and season with salt and pepper.
- Cook on Low until roast is fork-tender, 6 to 7 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 381 calories, Carbohydrate 33.9 g, Cholesterol 94.9 mg, Fat 14.6 g, Fiber 2.3 g, Protein 27.6 g, SaturatedFat 6.5 g, Sodium 214.3 mg, Sugar 21 g
SLOW COOKER SWEET AND SOUR PORK
Provided by Robin Miller : Food Network
Categories main-dish
Time 19m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Arrange potatoes and onion in bottom of slow cooker. Place pork on top of potatoes and onion. Spread garlic all over pork.
- In a medium bowl, whisk together water, ketchup, vinegar, sugar, soy sauce, mustard, black pepper and salt. Pour mixture over pork.
- Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.
- Slice pork crosswise into thin slices and serve 12 ounces for this meal. Serve with all of potatoes, onions, and sauce.
SLOW-COOKER GARLIC PORK ROAST AND SWEET POTATOES
Love pork and sweet potatoes? Here's an easy way to get this favorite combo in a slow cooker meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 8
Number Of Ingredients 8
Steps:
- If pork roast comes in netting or is tied, remove netting or strings. Remove fat from pork. In 10-inch skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork. Cook pork in oil about 10 minutes, turning occasionally, until brown on all sides.
- In 4- to 5-quart slow cooker, place sweet potatoes, onion and garlic. Place pork on vegetables. Pour broth over pork.
- Cover; cook on Low heat setting 8 to 10 hours.
Nutrition Facts : Calories 410, Carbohydrate 18 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 2 g, Protein 46 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 11 g, TransFat 0 g
SLOW COOKER BROWN SUGAR & BALSAMIC GLAZED PORK LOIN RECIPE
Pork Tenderloin slow cooked to perfection, then topped with the most delicious glaze. It's melt-in-your-mouth amazing and worth the extra step.
Provided by Elyse Ellis
Categories Main Course
Time 8h15m
Number Of Ingredients 11
Steps:
- Combine sage, salt, pepper and garlic. Rub over roast.
- Place in slow cooker with 1/2 cup water.
- Cook on low for 6-8 hours.
- About 1 hour before roast is done, combine all ingredients for glaze in small sauce pan. Heat and stir until mixture thickens. Brush roast with glaze 2 or 3 times during the last hour of cooking.
- Serve with remaining glaze on the side.
Nutrition Facts : Calories 288 kcal, Carbohydrate 22 g, Protein 35 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 95 mg, Sodium 613 mg, Fiber 1 g, Sugar 19 g, UnsaturatedFat 3 g, ServingSize 1 serving
PORK ROAST OVER SWEET POTATOES FOR THE CROCK POT
My husband always requests this recipe. I cook it 11 hours so the meat barely holds together. Works for low glycemic index diets.
Provided by Kate Kremann
Categories Yam/Sweet Potato
Time 8h30m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 6 ingredients.
- Rub into pork.
- Put potatoes in the crock pot.
- Place pork on top of potatoes.
- Pour broth over all.
- Cover and cook on low for 8 to 10 hours.
Tips:
- For a crispy skin on the pork loin, pat it dry thoroughly before searing it in a hot skillet. Sear the pork over high heat for a few minutes per side, or until it is browned all over.
- If you don't have a slow cooker, you can cook the pork loin in a covered roasting pan in a preheated oven at 325°F for 3-4 hours, or until it reaches an internal temperature of 145°F.
- To make the sweet potatoes more flavorful, toss them with a mixture of olive oil, salt, pepper, and any other desired seasonings before roasting them.
- If you like a sweeter glaze, you can add more brown sugar or maple syrup to the sauce.
- Serve the pork loin and sweet potatoes with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
This slow cooker pork loin roast with brown sugar and sweet potatoes is an easy and delicious meal that is perfect for a busy weeknight. The pork loin is cooked to perfection in the slow cooker, and the sweet potatoes are roasted until they are tender and caramelized. The brown sugar glaze adds a touch of sweetness and flavor to both the pork and the sweet potatoes. This dish is sure to be a hit with your family and friends.
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