Best 3 Slow Cooker Root Beer Chicken Wings Recipe By Tasty Recipes

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Searching for a dish that effortlessly blends sweet and savory flavors? Look no further than the slow cooker root beer chicken wings recipe by Tasty. This delectable dish features chicken wings coated in a tantalizing blend of spices, immersed in a delectable root beer marinade, creating a symphony of flavors that will leave your taste buds dancing with delight. With minimal prep time and the convenience of a slow cooker, this recipe is perfect for busy individuals or those looking for an easy and flavorful meal. Get ready to embark on a culinary journey where the sweet, bubbly notes of root beer fuse seamlessly with the tender, juicy chicken, resulting in an unforgettable dish that will become a fast favorite in your kitchen.

Here are our top 3 tried and tested recipes!

SLOW-COOKER ROOT BEER CHICKEN WINGS



Slow-Cooker Root Beer Chicken Wings image

The addition of root beer in these slow-cooker chicken wings is a nice twist on a traditional barbecue sauce.

Provided by Pillsbury Kitchens

Categories     Appetizer

Time 4h30m

Yield 12

Number Of Ingredients 5

2 lb chicken wing drummettes
1 cup root beer
1 1/2 cups barbecue sauce
3 tablespoons packed brown sugar
1/2 teaspoon crushed red pepper flakes

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken in slow cooker.
  • In medium bowl, stir root beer, barbecue sauce, brown sugar and pepper flakes until well blended. Reserve 1 cup sauce. Pour remaining sauce over chicken. Stir to coat.
  • Cover; cook on Low heat setting 3 to 4 hours.
  • Set oven control to broil. Line broiler pan with foil. Using slotted spoon or tongs, place chicken on pan (discard liquid). Brush with reserved 1 cup sauce. Broil tops of chicken 3 inches from heat 6 to 9 minutes or until browned. Turn chicken; brush with sauce. Broil 6 to 9 minutes longer or until browned. Serve with remaining sauce for dipping, if desired.

Nutrition Facts : Calories 180, Carbohydrate 20 g, Cholesterol 75 mg, Fiber 0 g, Protein 16 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 17 g, TransFat 0 g

SLOW COOKER ROOT BEER CHICKEN WINGS RECIPE BY TASTY



Slow Cooker Root Beer Chicken Wings Recipe by Tasty image

Here's what you need: chicken wings, salt, pepper, BBQ sauce, root beer, BBQ sauce, brown sugar

Provided by Tasty

Categories     Appetizers

Yield 12 wings

Number Of Ingredients 7

3 lb chicken wings
2 teaspoons salt
2 teaspoons pepper
1 cup BBQ sauce
17 fl oz root beer
BBQ sauce, to taste
¼ cup brown sugar, to taste

Steps:

  • Season chicken wings with salt and pepper.
  • Spray your slow cooker pot with cooking spray, add chicken wings, bbq sauce and root beer. Cover, cook on low for 4 hours.
  • Remove wings from slow cooker, place on parchment lined tray. Brush more bbq sauce onto wings, sprinkle on some brown sugar. Place under broiler for 8 -10 minutes.
  • Enjoy!

Nutrition Facts : Calories 290 calories, Carbohydrate 17 grams, Fat 17 grams, Fiber 0 grams, Protein 17 grams, Sugar 15 grams

SLOW COOKER ROOT BEER CHICKEN SANDWICHES



Slow Cooker Root Beer Chicken Sandwiches image

This chicken makes for deliciously easy BBQ sandwiches! The root beer gives it a touch of sweetness. Use your favorite BBQ sauce, and top your sandwich however you'd like.

Provided by Rebekah Rose Hills

Categories     Chicken Sandwiches

Time 8h15m

Yield 8

Number Of Ingredients 4

3 pounds skinless, boneless chicken thighs
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®), or more to taste
8 (2 ounce) hamburger buns, split

Steps:

  • Place chicken inside a slow cooker and pour the root beer over the meat. Cook on Low until meat easily shreds, 6 to 8 hours.
  • Drain off the cooking liquid and use meat claws, two forks, or a large spoon to break the meat apart. Stir in barbeque sauce. Keep warm in the slow cooker until ready to serve.
  • Place meat onto hamburger buns and serve drizzled with more barbeque sauce if desired.

Nutrition Facts : Calories 618.6 calories, Carbohydrate 53.4 g, Cholesterol 143 mg, Fat 28.8 g, Fiber 1.8 g, Protein 33.7 g, SaturatedFat 8 g, Sodium 1126 mg

Tips:

  • Choose the best root beer. For an authentic flavor, use a high-quality root beer that has a strong, distinct taste. Avoid using diet or flat root beer, as they will not provide the same flavor.
  • Use a slow cooker liner. This will make cleanup a breeze. Simply remove the liner from the slow cooker after cooking and discard it.
  • Don't overcrowd the slow cooker. Make sure there is enough space for the chicken wings to cook evenly. If necessary, cook the wings in batches.
  • Cook the chicken wings on low heat for 6-8 hours, or on high heat for 3-4 hours. This will ensure that the chicken wings are cooked through and fall off the bone.
  • Serve the chicken wings hot with your favorite dipping sauce. Some popular options include ranch dressing, blue cheese dressing, and BBQ sauce.

Conclusion:

Slow cooker root beer chicken wings are an easy and delicious party appetizer or game day snack. They are also a great way to use up leftover root beer. With a few simple ingredients and a little time, you can have a mouthwatering dish that everyone will love.

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