Best 6 Sour Cream Dip Dressing For Vegetables Recipes
The world of dips and dressings is vast and varied, offering a multitude of flavors and textures to tantalize your taste buds. Among these culinary delights, sour cream dip dressing stands as a classic for its versatility and refreshing zest. Whether you're hosting a backyard barbecue, a casual get-together, or simply seeking a light and tangy accompaniment to your favorite vegetables, this dip is sure to elevate your culinary experience. With its smooth, creamy texture and a hint of acidity, sour cream dressing brings a delightful balance of richness and brightness to any vegetable platter. So, let's embark on a culinary journey to discover the best sour cream dip dressing recipe that will transform your vegetable snacking into an extraordinary treat.
Here are our top 6 tried and tested recipes!
SOUR CREAM DIP FOR CHIPS OR VEGGIES
Steps:
- In a bowl, mix together all ingredients.
- Refrigerate for a minimum of 2 hours before serving.
- Optionally, top with additional parsley.
Nutrition Facts : Calories 91 kcal, ServingSize 1 serving
MOM'S FAMOUS RAW VEGETABLE DIP
This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.
Provided by Araylia
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- Mix sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a bowl. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 130.3 calories, Carbohydrate 1.2 g, Cholesterol 11.5 mg, Fat 13.9 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 200.6 mg, Sugar 0.2 g
RANCH DIP WITH VEGETABLES
The best thing about making ranch from scratch? If you like a more garlicky or more herby ranch, the choice is yours to adjust the recipe accordingly.
Categories Condiment/Spread Dairy Vegetable No-Cook Kid-Friendly Quick & Easy Gourmet Small Plates
Yield Serves 12 children
Number Of Ingredients 12
Steps:
- Stir together sour cream, mayonnaise, parsley, chives, garlic, salt, and pepper in a bowl until combined well. Chill dip, covered, until slightly thickened, at least 1 hour (for flavors to develop).
- Serve dip with vegetables.
SOUR CREAM VEGGIE DIP
Quick to make. Use equal amounts of mayonaise and sour cream. And as little or as much garlic powder as you like.
Provided by Cookie in Ontario
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix everything together and chill.
Nutrition Facts : Calories 259.9, Fat 20.6, SaturatedFat 3.5, Cholesterol 26.8, Sodium 669.9, Carbohydrate 15, Fiber 0.1, Sugar 7.2, Protein 3.4
SOUR CREAM DIP / DRESSING FOR VEGETABLES
Very very good,especially if you like tarragon. Serve as a dip with a raw veggie tray or as a sauce on cooked vegetables as a side dish.
Provided by echo echo
Categories Vegetable
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- Combine all ingredients in saucepan.
- Cook over medium heat, stirring constantly, until smooth and thickened.
- Chill.
ZESTY VEGETABLE DIP
There's an abundance of excellent cheeses made in our state, but sharp cheddar is our favorite. My mom used to make this for all of our family gatherings and it was so popular. Now I make it for get-togethers as well...it even gets my kids to eat vegetables!
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients. Cover and refrigerate for 2 hours. Serve with vegetables.
Nutrition Facts : Calories 144 calories, Fat 14g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 285mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- For a thicker dip, use less milk or water.
- For a thinner dip, use more milk or water.
- To make a healthier dip, use Greek yogurt instead of sour cream.
- Add your favorite herbs, spices, or vegetables to the dip for extra flavor.
- Serve the dip with a variety of vegetables, such as carrots, celery, cucumber, and bell peppers.
- You can also use the dip as a dressing for salads or as a marinade for chicken or fish.
Conclusion:
Sour cream dip is a versatile and delicious dip that can be enjoyed with a variety of vegetables. It is easy to make and can be tailored to your own taste preferences. Whether you like it thick or thin, mild or spicy, there is a sour cream dip recipe out there for you. So next time you are looking for a healthy and tasty snack or appetizer, give sour cream dip a try. You won't be disappointed!
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