Best 3 Sour Cream Noodle Bake Recipes
Are you searching for a delectable and comforting dish that is sure to tantalize your taste buds and please your family's appetite? If so, look no further than the classic sour cream noodle bake. This hearty and flavorful casserole is a beloved comfort food that combines the richness of sour cream with tender noodles, and a medley of savory ingredients. Whether you're a seasoned cook or just starting in the kitchen, this straightforward recipe is perfect for any skill level. Read on to discover the secrets of creating a mouthwatering sour cream noodle bake that will quickly become a favorite in your home.
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SOUR CREAM NOODLE BAKE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 30m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Brown the ground chuck in a large skillet. Drain the fat, and then add the tomato sauce, 1/2 teaspoon salt and plenty of freshly ground black pepper. Stir, and then simmer while you prepare the other ingredients.
- Cook the egg noodles until al dente. Drain and set aside.
- In a medium bowl, combine the sour cream and cottage cheese. Add plenty of freshly ground black pepper and a pinch of red pepper flakes. Add to the noodles and stir. Add the green onions and stir.
- To assemble, add half of the noodles to a baking dish. Top with half the meat mixture, and then sprinkle on half the grated Cheddar. Repeat with noodles, meat and then a final layer of cheese. Bake until all the cheese is melted, about 20 minutes.
- Serve with crusty French bread.
- To freeze: Assemble the Sour Cream Noodle Bake in a disposable aluminum oven-proof pan and seal the top of the container with the lid or heavy foil. Seal the edges to prevent freezer burn and place in the freezer.
- To cook from frozen: Place directly in a 375-degree F oven and bake, covered, for 45 minutes. Remove the lid and bake until lightly brown and bubbly, about 20 minutes more.
SOUR CREAM NOODLE BAKE
This is a warm and satisfying dish. Kids like it too!
Provided by KIMIRN
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Cook noodles in boiling salted water. Rinse in cold water and drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 minutes. Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese
- Bake, uncovered, at 350 degrees F (175 degrees C) for 20 to 25 minutes.
Nutrition Facts : Calories 588.8 calories, Carbohydrate 33 g, Cholesterol 139.8 mg, Fat 36.7 g, Fiber 2.3 g, Protein 31.2 g, SaturatedFat 18.9 g, Sodium 1068.4 mg, Sugar 3 g
SOUR CREAM NOODLE BAKE
Categories Beef Cheese Leafy Green Pasta Tomato Casserole/Gratin
Number Of Ingredients 11
Steps:
- Cook noodles in boiling salted water. Rinse in cold water and drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 minutes.
- Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 20 to 25 minutes.
Tips:
- Prep your ingredients: Before you start cooking, measure and prep all of your ingredients. This will help you stay organized and prevent any scrambling during the cooking process.
- Use a large baking dish: This recipe makes a lot of food, so it's important to use a large baking dish to accommodate all of the ingredients. A 9x13 inch baking dish is a good option.
- Don't overcook the noodles: The noodles should be cooked al dente, or slightly firm to the bite. Overcooked noodles will become mushy and unpleasant to eat.
- Use a good quality of cheese: The cheese is one of the most important ingredients in this recipe, so it's worth it to use a good quality cheese that you enjoy. A sharp cheddar cheese is a good option, but you can use any type of cheese that you like.
- Add your favorite toppings: This recipe is a blank canvas for you to add your favorite toppings. Some popular options include cooked bacon, diced bell peppers, or sliced mushrooms.
Conclusion:
Sour cream noodle bake is a delicious and easy-to-make casserole that is perfect for a weeknight meal. It's also a great dish to bring to potlucks or parties. With its creamy sauce, tender noodles, and cheesy topping, this recipe is sure to be a hit with everyone who tries it.
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