Best 4 Southern Coleslaw No Mayo Recipes

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Are you craving a refreshing and flavorful side dish that's perfect for summer gatherings, barbecues, and potlucks? Look no further than Southern coleslaw without mayonnaise! This classic Southern dish is packed with crunchy cabbage, crisp carrots, and a tangy, sweet-and-sour dressing that'll tantalize your taste buds. And the best part? It's incredibly easy to make, requiring just a handful of simple ingredients and minimal prep time. So, get ready to elevate your meal with this delightful mayonnaise-free Southern coleslaw recipe that captures the true essence of Southern comfort food.

Let's cook with our recipes!

OUR BEST NO MAYO COLESLAW



Our best No Mayo Coleslaw image

Recipe video above. This Slaw is addictive! The combination of ingredients in this might seem surprising but the flavours work extremely well together. With a subtle, refreshing flavour yet somehow at the same time has that "juiciness" that we love about traditional mayo based Coleslaw. The flavour of the fennel and caraway seeds it quite subtle - in fact, many people don't even realise it's in there, they just know it's delicious!We love serving this refreshing salad with rich Southern Foods like Fried Chicken, Brisket, BBQ Chicken, Pork Ribs and BBQ Pulled Pork. It's a perfect match!

Provided by Nagi

Categories     Sides

Number Of Ingredients 12

1/4 large head green cabbage (or 1/2 small head) (, shredded (~12 cups, Note 1))
1 medium fennel bulb (, trimmed, halved and shaved at 1.5 mm on a mandolin (Note 2))
1 red apple ((any kind is fine), halved and thinly sliced (1.5 mm thick))
1 cup dill leaves, roughly chopped ((about 1 whole bunch))
2 tsp caraway seeds ((Note 4))
2 small clove garlic (, minced)
3 tbsp apple cider vinegar (, or less to taste (Note 6))
5 tbsp olive oil
2 tsp Dijon mustard
1 1/2 tsp caster sugar ((Note 5))
1/2 tsp salt ((Note 5))
1/8 tsp black pepper

Steps:

  • Dressing: Shake Dressing ingredients in a jar.
  • Toss! Place cabbage, fennel, apple and dill in a very large bowl. Pour over Dressing, toss well.
  • Sprinkle with caraway seeds then toss again.
  • Set aside for at least 1 hour to allow cabbage to wilt. Give it a good toss, then transfer to serving bowl and serve!
  • Storage: Keeps perfecty for 3 to 4 days in the fridge. Dressing stops apple from going brown. Best to bring to room temperature before serving.

Nutrition Facts : Calories 99 kcal, Carbohydrate 9 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Sodium 151 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving

NANA'S SOUTHERN COLESLAW



Nana's Southern Coleslaw image

Just an old family recipe that I have been told is reminiscent of KFC coleslaw. You be the judge! To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then just chop it a little finer.

Provided by Kristina

Categories     Salad     Coleslaw Recipes     With Mayo

Time 2h20m

Yield 8

Number Of Ingredients 11

1 head cabbage, finely shredded
2 carrots, finely chopped
2 tablespoons finely chopped onion
½ cup mayonnaise
⅓ cup white sugar
¼ cup milk
¼ cup buttermilk
2 tablespoons lemon juice
2 tablespoons distilled white vinegar
½ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

  • Mix cabbage, carrots, and onion in a large salad bowl. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has dissolved.
  • Pour dressing over cabbage mixture and mix thoroughly. Cover bowl and refrigerate slaw at least 2 hours (the longer the better). Mix again before serving.

Nutrition Facts : Calories 184.2 calories, Carbohydrate 20.3 g, Cholesterol 6.1 mg, Fat 11.3 g, Fiber 4.3 g, Protein 2.7 g, SaturatedFat 1.8 g, Sodium 273.7 mg, Sugar 15 g

COLESLAW WITHOUT MAYO



Coleslaw Without Mayo image

Made without mayonnaise. Excellent with ribs, chicken and pulled pork. Got from Food Network, with a few additions. This is really good!!

Provided by Ladderman229

Categories     Greens

Time 30m

Yield 10-12 serving(s)

Number Of Ingredients 10

1 small green cabbage head, shredded
1 small red cabbage head, shredded
1 large red bell pepper, sliced thin
1 stalk celery, finely chopped
1 carrot, thinly sliced
1 small onion, finely chopped
1 1/2 cups sugar
1 cup apple cider vinegar
3/4 cup vegetable oil
1 tablespoon kosher salt

Steps:

  • Combine cabbage, pepper, celery, carrot, onion & sugar. Mix well and set aside.
  • Combine vinegar, oil & salt in a saucepan, & bring to a boil.
  • Pour over cabbage mixture and stir well.
  • Cover and refrigerate 2-3 hours to chill.
  • Drain most of liquid out before serving(there will be a lot).
  • Enjoy!

Nutrition Facts : Calories 312.1, Fat 16.6, SaturatedFat 2.2, Sodium 735.6, Carbohydrate 40.9, Fiber 3.7, Sugar 35.8, Protein 2

COLE SLAW - NO MAYO



Cole Slaw - No Mayo image

Make and share this Cole Slaw - No Mayo recipe from Food.com.

Provided by kalargent

Categories     Vegetable

Time 20m

Yield 10 serving(s)

Number Of Ingredients 9

2 1/2 cups green cabbage
2 1/2 cups red cabbage
2 1/2 tablespoons balsamic vinegar
6 1/2 tablespoons cider vinegar
2 1/2 tablespoons Dijon mustard
2 teaspoons sugar
1 teaspoon celery seed
1 teaspoon caraway seed
1/4 teaspoon pepper

Steps:

  • shred the cabbage into a large bowl.
  • in separate bowl, prepare the dressing by mixing the vinegars, dijon mustard, sugar, celery seed, caraway seed, and pepper. mix well.
  • pour over cabbage and mix well. serve chilled.

Tips:

  • For a tangy coleslaw, use cider vinegar instead of white vinegar.
  • Add a bit of sweetness with honey or maple syrup.
  • For a creamy coleslaw, add a dollop of Greek yogurt or sour cream.
  • To add some crunch, add some chopped nuts or seeds.
  • For a pop of color, add some shredded carrots or red cabbage.
  • Serve coleslaw chilled for the best flavor.

Conclusion:

Southern coleslaw is a delicious and versatile side dish that can be enjoyed with a variety of meals. With its tangy, sweet, and creamy flavor, it's sure to be a hit at your next gathering. So next time you're looking for a quick and easy side dish, give this Southern coleslaw recipe a try. You won't be disappointed!

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