Best 2 Southwest Baked Beans Recipes

If you're looking for a delicious, hearty dish to serve at your next party or potluck, look no further than southwest baked beans. This classic comfort food is a great way to use up leftover beans, and it can be easily tailored to your own taste preferences. With its smoky, savory flavor and tender-crisp texture, southwest baked beans are sure to be a hit with everyone who tries them. So gather your ingredients and get ready to enjoy a taste of the Southwest!

Let's cook with our recipes!

SOUTHWEST BAKED BEANS

Southwest Baked Beans image

Make and share this Southwest Baked Beans recipe from Food.com.

Provided by ratherbeswimmin

Categories Beans

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 13

Ingredients

1 lb dried small white beans (I use Navy or Great Northern)
1 tablespoon white vinegar
4 slices bacon, cooked and cut into 1-inch pieces
3 -4 chipotle chiles in adobo, seeded and chopped
2 tablespoons adobo sauce (from the canned chipotles)
1 large onion, chopped
3 -4 garlic cloves, minced
1/2 cup ketchup
1 (12 ounce) can beer
1/4 cup packed brown sugar
1 tablespoon mustard
1 teaspoon ground cumin
2 1/2 cups water

Steps:

Add beans to a saucepan; add enough water to cover; add in the vinegar; soak overnight.
Drain and rinse beans.
Add beans and remaining ingredients to a slow cooker; stir to combine.
Cover and cook on HIGH for 4 hours.
Stir, then continue cooking on LOW for 3-4 more hours or until the beans are tender.

Nutrition Facts : Calories 380.2, Fat 10.9, SaturatedFat 3.5, Cholesterol 15.4, Sodium 585.1, Carbohydrate 54.2, Fiber 6.3, Sugar 21.8, Protein 12.5

SPICY SOUTHWEST BAKED BEANS

Spicy Southwest Baked Beans image

Great side for your favorite burger! You may substitute 2 cans of black beans for the pinto beans, or use 1 can of each! From 1001 Low-Fat Recipes.

Provided by TheGrumpyChef

Categories Black Beans

Time 1h

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

1 cup chopped onion
1/2 cup chopped green bell pepper
1 jalapeno pepper, chopped
2 garlic cloves, chopped
1 tablespoon olive oil
2 (15 ounce) cans pinto beans, rinsed and drained
1/2 cup beer
1/4 cup sliced sun-dried tomato, softened
1/4 cup light brown sugar, packed
1 teaspoon cumin
1/2 teaspoon dried thyme leaves
1 bay leaf
1/2 teaspoon salt

Steps:

Saute onion, bell pepper, chili and garlic in oil in large skillet until tender, about 8 minutes.
Combine onion mixture and remaining ingredients in 1 1/2 quart casserole.
Bake at 350 degrees, covered, 30 minutes.
Uncover and bake 15-20 minutes or until liquid is nearly absorbed.
Discard bay leaf.

Nutrition Facts : Calories 430, Fat 5.1, SaturatedFat 0.7, Sodium 373.1, Carbohydrate 77.4, Fiber 20.4, Sugar 17.5, Protein 20.3

Top 5 Recommendations:

Prep Beans: Use pre-cooked or canned drained & well-rinsed black or pinto or kidney or cannellini or great-n-white or chili or black-turtle or lima or pink or adjuka or cranberry or romano or speckled butter or Christmas-Lima or crowder or white-turtle or Anaszi or Black-Eyed peas as base ingredients.
Save Time: Use a slow cooker to simplify the cooking process, especially for a pot-lucks or large gatherings.
Maximize Flavors: Enhance the dish by adding spices like cumin and chili powder, and herbs like cilantro and oregano at the end of the cooking time.
Serve Distinctly: Elevate the dish by serving it with toppings such as guacamole, tomatoes, or grated cheese.
Get creative: Don't shy away from getting creative with add-ins like diced jalapenos or crumbled bacon or crushed tortilla or corn or nacho or Doritos or BBQ or red-hot or Lays or Cheetos or Sun Chips or Hots or Sunchips or buffalo or pringles.

Conclusion:

Baked Beans are a versatile dish that can easily adapt to one's dietary needs. It can be delectable side dish or a satisfying main course. It complements grilled meats, roasted chicken, or in tacos or burritos. Don't be afraid to mix and match ingredients to create a Southwest baked Bean dish that is perfect for any occasion. With the right ingredients and a little bit of time, you can create a mouthwatering meal that will leave your taste buds tingling.