Best 2 Southwest Chipotle Sauce Recipes
Do you crave a zesty and flavorful sauce to add a fiery kick to your meals? Look no further than the delectable Southwest Chipotle Sauce! This tantalizing sauce combines the bold smokiness of chipotle peppers with a vibrant blend of spices, creating an irresistible symphony of flavors. Whether you're seeking a marinade for your grilled meats, a dip for your tortilla chips, or a versatile condiment to enhance your favorite dishes, this Southwest Chipotle Sauce will elevate your culinary creations to new heights. With its perfect balance of heat and tang, prepare to transport your taste buds to a culinary adventure inspired by the rich traditions of the Southwest.
Check out the recipes below so you can choose the best recipe for yourself!
SOUTHERN FRIED FREE-RANGE CHICKEN WITH A SOUTHWEST CHIPOTLE CREAM SAUCE
Steps:
- In a medium sized bowl, beat together 2 eggs. Dip the chicken breasts in the eggs, and then dredge in flour. Fill a medium sized pan halfway with vegetable oil and heat. When the oil is hot, place the chicken breasts in the hot oil and fry on both sides until cooked through. Season with salt and pepper.
- Top the fried chicken with chipotle cream sauce and serve with pecan rice and wilted spinach.
- A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
- Chipotle Cream Sauce:
- 1 can chipotles in adobo
- 1 cup heavy cream
- 1 cup sour cream
- Mix together heavy cream, sour cream, and chipotles in blender (use 2 chipotles for medium hot, 3 for spicy hot). Pour into a small saucepan and bring to a simmer.
SOUTHWEST CHIPOTLE SAUCE
Steps:
- Combine mayonnaise, mustard, lime juice, chipotle and garlic. Add salt to taste. Cover and chill before sandwich preparation, or before using as a salad dressing.
Tips:
- Use fresh, ripe tomatoes for the best flavor. Roma tomatoes are a good choice because they have fewer seeds and are less watery.
- Roast the tomatoes before making the sauce. This concentrates their flavor and makes them sweeter.
- Use a variety of chiles to add heat and flavor to the sauce. Chipotle peppers are a good choice because they have a smoky flavor.
- Add spices such as cumin, coriander, and oregano to the sauce for extra flavor.
- Simmer the sauce for at least 30 minutes to allow the flavors to meld.
- Taste the sauce and adjust the seasonings as needed.
Conclusion:
Southwest Chipotle Sauce is a delicious and versatile sauce that can be used on a variety of dishes. It is perfect for tacos, burritos, enchiladas, and quesadillas. It can also be used as a dip for chips or vegetables. This sauce is easy to make and can be stored in the refrigerator for up to two weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love