Embark on a culinary journey to relish the rich flavors of Spanish coffee, a delightful beverage that epitomizes the vibrant spirit of Spain. Discover the secrets behind creating this aromatic and flavorful coffee. Learn the art of selecting the perfect beans, understanding the intricacies of roasting and grinding, and mastering the techniques of brewing and serving. Whether you prefer the traditional method of using a stovetop coffee maker or the convenience of an electric coffee maker, this guide will equip you with the essential knowledge and skills to craft an exquisite cup of Spanish coffee in the comfort of your own home.
Here are our top 6 tried and tested recipes!
SPANISH COFFEE
Great alcoholic coffee drink for cold nights.
Provided by mjfellis01
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour sugar into a shallow dish. Wet the rim of the glass and dip in sugar to coat. Add rum and triple sec. Use a long match or lighter to carefully ignite the mixture. Turn glass slowly until sugar begins to caramelize. Pour in coffee liqueur to put out the flame. Top with hot coffee.
Nutrition Facts : Calories 437.3 calories, Carbohydrate 44.3 g, Fat 0.4 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 11.1 mg, Sugar 43.4 g
SPANISH COFFEE
Steps:
- A few days before you make the coffee, split the vanilla bean in half the long way, and place it with the sugar in a closed container. To make the coffee, warm 2 brandy snifters. Take the wedge of lime and run it around the edge of the glass to wet the rim. Dip it in the vanilla sugar. Pour the orange liqueur into the glasses and, one at a time, light it on fire and tilt the glass to caramelize the vanilla sugared rim. Douse the flame with a little coffee. In a copper saucepan place the almond liqueur, cognac and coffee liqueur and warm them. Divide them between the 2 snifters then top them off with more coffee. Garnish with whipped cream, chocolate shavings and a straw.
SPANISH COFFEE
Make and share this Spanish Coffee recipe from Food.com.
Provided by Kim127
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour Tia Maria and rum into a coffee mug. Fill with hot coffee.
- Top with whipped cream and a cherry.
- Sit back and relax!
SPANISH COFFEE
You'll look forward to dessert even more when this warm and welcoming after-dinner drink is on the menu. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Divide liqueur and sugar among four mugs. Add coffee. Top with whipped cream and chocolate curls. Serve immediately.
Nutrition Facts : Calories 135 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
SWEET SPANISH COFFEE
Make and share this Sweet Spanish Coffee recipe from Food.com.
Provided by momaphet
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Rub lemon around the rim of the glass, then dip into a dish of raw sugar.
- Warm brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1 1/2". Add whipped cream, level to the top of the glass.
SPANISH COFFEE
This is such a nice digestif to have after your meal! It's the perfect hot cocktail to enjoy during the holidays...
Provided by Francine Lizotte
Categories Hot Drinks
Time 10m
Number Of Ingredients 8
Steps:
- 1. Cut a small slit in the lemon wedge and slide it around the rim of the glass. Dip the rim in granulated sugar and turn back and forth to coat well.
- 2. Add Cognac, Tia Maria and pour in hot coffee. Top generously with whipped cream, sprinkle on some cinnamon and garnish with a cherry. Carefully wrap a serviette around the glass and enjoy! Makes 1 coffee
- 3. To view this recipe on YouTube, click on this link >>>> https://youtu.be/gk1ucfe9hug
Tips:
- Use freshly brewed coffee. This will give your Spanish coffee the best flavor.
- Use a good quality brandy. A good brandy will add a rich flavor to your coffee.
- Don't be afraid to experiment. There are many different ways to make Spanish coffee. Feel free to adjust the ingredients and proportions to suit your own taste.
- Serve your Spanish coffee immediately. Coffee is best enjoyed fresh.
Conclusion:
Spanish coffee is a delicious and easy-to-make drink that is perfect for any occasion. Whether you're enjoying it at home or out at a restaurant, Spanish coffee is sure to please. So next time you're in the mood for a cup of coffee, try making it the Spanish way. You won't be disappointed.
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