Best 2 Sparkling Rhubarb Spritzer Recipes

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In the realm of tantalizing beverages, there exists a delightful concoction known as the Sparkling Rhubarb Spritzer, a symphony of flavors that dances on your palate. This effervescent libation, crafted with the perfect balance of sweet and tart, is an ideal companion for warm summer days or cozy evenings. Its vibrant hue, reminiscent of a breathtaking sunset, invites you to embark on a sensory journey filled with refreshment and delight. As you sip this bubbly elixir, allow its enchanting flavors to transport you to a realm where relaxation and indulgence reign supreme. Whether you're hosting a garden party or seeking a thirst-quenching treat to complement your next culinary creation, the Sparkling Rhubarb Spritzer stands ready to captivate your taste buds and leave you craving more.

Here are our top 2 tried and tested recipes!

SPARKLING RHUBARB SPRITZER



Sparkling Rhubarb Spritzer image

Folks with a rhubarb plant or two will love this recipe. It's a nice change from the usual lemonade-we enjoy it all summer long. -Sue Rebers, Campbellsport, Wisconsin

Provided by Taste of Home

Time 20m

Yield 3-1/2 quarts (14 servings, 1 cup per serving).

Number Of Ingredients 5

12 cups chopped fresh or frozen rhubarb
4 cups water
2-1/2 to 3 cups sugar
1 cup pineapple juice
2 liters lemon-lime soda, chilled

Steps:

  • In a Dutch oven, bring rhubarb and water to a boil. Boil for 15 minutes. Cool for 10 minutes; strain and reserve juice. Discard pulp. Add sugar and pineapple juice to reserved juice; stir until sugar is dissolved. Chill thoroughly. Just before serving, add soda and ice cubes.

Nutrition Facts : Calories 230 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 58g carbohydrate (55g sugars, Fiber 2g fiber), Protein 1g protein.

SPARKLING RHUBARB SPRITZER



Sparkling Rhubarb Spritzer image

Make and share this Sparkling Rhubarb Spritzer recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 25m

Yield 3 1/2 quarts

Number Of Ingredients 5

12 cups chopped rhubarb (fresh or frozen)
4 cups water
2 1/2-3 cups sugar
1 cup pineapple juice
2 liters carbonated lemon-lime beverage, chilled

Steps:

  • In Dutch oven, bring rhubarb and water to a boil. Boil for 15 minutes. Cool for 10 minutes; strain and reserve juice.
  • Discard pulp.
  • Add sugar and pineapple juice to reserved juice; stir until sugar is dissolved.
  • Chill thoroughly. Just before serving, add soda and ice cubes.

Nutrition Facts : Calories 916.6, Fat 1, SaturatedFat 0.2, Sodium 77.1, Carbohydrate 231.4, Fiber 7.7, Sugar 207.9, Protein 4.3

Tips:

  • Choose fresh, crisp rhubarb for the best flavor.
  • For a more intense flavor, roast the rhubarb in the oven before using it.
  • Use a variety of berries for a more complex flavor.
  • Add a splash of lemon or lime juice for a refreshing twist.
  • Serve the spritzer immediately, or chill it for later.

Conclusion:

This sparkling rhubarb spritzer is a refreshing and delicious way to enjoy the flavors of spring and summer. It's perfect for parties, picnics, or just relaxing on a warm day. With just a few simple ingredients, you can create a delicious and refreshing drink that everyone will love.

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