Best 5 Speedy Bagel Tuna Melt Recipes

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Are you craving a hot and savory sandwich, but don't have a lot of time to spare? Speedy bagel tuna melts are the perfect solution for busy individuals and families looking for a quick and satisfying meal. This recipe combines the classic flavors of tuna salad and melted cheese with the chewy texture of a toasted bagel, creating a delicious and hearty sandwich that can be prepared in just a few minutes. Whether you're looking for a protein-packed lunch or a cozy dinner option, speedy bagel tuna melts are sure to hit the spot.

Check out the recipes below so you can choose the best recipe for yourself!

TUNA EVERYTHING BAGEL



Tuna Everything Bagel image

Provided by Tyler Florence

Time 13m

Yield 2 servings

Number Of Ingredients 16

3 cups good quality canned tuna (packed in water), drained
1/4 cup mayonnaise
4 cornichons, chopped
2 tablespoons chopped fresh dill
1 tablespoon chopped fresh tarragon leaves
2 tablespoons freshly chopped parsley leaves
2 tablespoons capers, drained
1 lemon, juiced
Kosher salt and freshly ground black pepper
1/4 to 1/2 cup extra-virgin olive oil, or to taste
2 everything bagels, sliced and toasted
1/4 cup cream cheese
1/2 red onion, thinly sliced crescents
1 vine-ripened tomato, sliced
1 seedless cucumber, sliced
4 Bibb lettuce leaves

Steps:

  • Begin with the tuna salad. Combine ingredients in a large mixing bowl and stir to combine. Taste and adjust seasoning with salt and pepper.
  • Take cut bagels and toast under a hot broiler until golden brown. While still hot smear the bottom with the cream cheese immediately. Top with a scoop of the tuna salad and then layer with red onion, tomato, cucumber and lettuce. Add the top half of the bagel and serve.

SPEEDY BAGEL TUNA MELT



Speedy Bagel Tuna Melt image

A delicious tuna melt with some Dijon mustard to spice things up. Positively kid-friendly!

Provided by lkk

Categories     Tuna Sandwiches

Time 15m

Yield 1

Number Of Ingredients 5

1 (5 ounce) can chunk light tuna, drained
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
1 bagel, split and toasted
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Combine the tuna, mayonnaise, and mustard in a medium bowl, using a fork to mash the ingredients together.
  • Top each bagel half with half of the tuna mixture. Sprinkle the tops with shredded Cheddar cheese. Place bagel halves on a baking sheet.
  • Bake the bagel halves in preheated oven until the cheese melts, about 5 minutes.

Nutrition Facts : Calories 784.1 calories, Carbohydrate 33.2 g, Cholesterol 120.7 mg, Fat 46.7 g, Fiber 1.3 g, Protein 55.5 g, SaturatedFat 18.2 g, Sodium 1077.4 mg, Sugar 0.7 g

BAGEL TUNA MELT



Bagel Tuna Melt image

Enjoy these hearty bagel tuna sandwiches topped with apple that are ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 10m

Yield 4

Number Of Ingredients 7

2 whole-grain or whole wheat bagels, cut in half
2 cans (6 oz each) reduced-sodium or regular tuna in water, drained
1/4 cup fat-free mayonnaise or salad dressing
2 teaspoons yellow mustard
2 medium green onions, sliced (2 tablespoons)
1/2 medium apple, thinly sliced
4 slices reduced-fat process sharp Cheddar cheese

Steps:

  • Set oven control to broil. On cookie sheet, place bagels, cut sides up. Broil with tops 4 to 5 inches from heat 1 to 2 minutes or until desired brownness.
  • In medium bowl, mix tuna, mayonnaise, mustard and onions. Divide tuna mixture among 4 bagel halves. Top with apple and cheese slices.
  • Broil 1 to 2 minutes longer or until cheese is melted and tuna is warm.

Nutrition Facts : Calories 240, Carbohydrate 24 g, Cholesterol 30 mg, Fiber 2 g, Protein 29 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 6 g, TransFat 0 g

SPEEDY BAGEL TUNA MELT



Speedy Bagel Tuna Melt image

A delicious tuna melt with some Dijon mustard to spice things up. Positively kid-friendly!

Provided by lkk

Categories     Tuna Sandwiches

Time 15m

Yield 1

Number Of Ingredients 5

1 (5 ounce) can chunk light tuna, drained
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
1 bagel, split and toasted
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Combine the tuna, mayonnaise, and mustard in a medium bowl, using a fork to mash the ingredients together.
  • Top each bagel half with half of the tuna mixture. Sprinkle the tops with shredded Cheddar cheese. Place bagel halves on a baking sheet.
  • Bake the bagel halves in preheated oven until the cheese melts, about 5 minutes.

Nutrition Facts : Calories 784.1 calories, Carbohydrate 33.2 g, Cholesterol 120.7 mg, Fat 46.7 g, Fiber 1.3 g, Protein 55.5 g, SaturatedFat 18.2 g, Sodium 1077.4 mg, Sugar 0.7 g

SEEDED BAGEL TUNA MELT



Seeded bagel tuna melt image

A really quick idea for a healthy lunch or supper, ready in under 10 minutes

Provided by Good Food team

Categories     Lunch, Side dish

Time 10m

Number Of Ingredients 7

4 mixed seed bagels
200g can tuna in spring water, drained
1 tbsp mayonnaise
juice 1 lemon
1 bunch spring onion , roughly chopped
tomato , sliced into thin rounds
handful grated mature cheddar

Steps:

  • Heat the grill. Split open the bagels, lay them on a baking sheet, then toast both sides until golden. Meanwhile, tip the tuna into a bowl and add the mayonnaise, lemon juice and spring onions. Season to taste and mix well.
  • Spread the tuna mix over the bottom half of each of the 4 bagels and top with tomato slices. Sprinkle over a handful of grated cheddar, then grill for 1 min until melted. Finish with the bagel tops and serve.

Nutrition Facts : Calories 257 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 17 grams protein, Sodium 1.28 milligram of sodium

Tips:

  • For the best results, use fresh bagels and high-quality tuna.
  • If you don't have any cream cheese, you can substitute it with sour cream or mayonnaise.
  • If you like your tuna melt sandwich extra cheesy, feel free to add more cheese to the top of the sandwich before baking.
  • To save time, you can cook the bacon in advance and store it in the refrigerator for up to 3 days.
  • If you don't have any Worcestershire sauce, you can omit it from the recipe.
  • You can also add other ingredients to your tuna melt sandwich, such as sliced tomatoes, onions, or pickles.
  • Serve the tuna melt sandwich immediately with your favorite sides, such as chips, salad, or fruit.

Conclusion:

The speedy bagel tuna melt is a quick and easy meal that is perfect for lunch or dinner. It is made with simple ingredients that you probably already have on hand. The sandwich is also very versatile, so you can add or remove ingredients to suit your taste. Whether you are a beginner or an experienced cook, this recipe is sure to be a hit. So, next time you are looking for a quick and easy meal, give the speedy bagel tuna melt a try. You won't be disappointed!

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