Best 2 Spiced Almond Wafers Recipes
Welcome to the world of delectable spiced almond wafers, a culinary delight that tantalizes the taste buds with its aromatic warmth and crispy texture. These delightful treats, often enjoyed during festive occasions or as a delectable snack, offer a harmonious blend of spices, almonds, and a hint of sweetness that leaves a lasting impression. In this comprehensive guide, we embark on a culinary journey to discover the art of crafting the perfect spiced almond wafers. Get ready to indulge your senses and elevate your baking skills as we explore the secrets behind this irresistible delicacy, providing you with step-by-step instructions and helpful tips to ensure success in your kitchen endeavors. Let's delve into the world of spiced almond wafers and create memories that will be cherished for years to come.
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SPICED ALMOND WAFERS
A fun departure from classic rounds, these wafers may look thin and delicate, but they pack an irresistible crunch. Nibble them with tea, or savor them alone any time of day.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 6 dozen
Number Of Ingredients 11
Steps:
- Line 2 mini loaf pans with plastic wrap.
- Whisk together flour, baking soda, and salt. Beat butter and sugar with a mixer on medium speed for 4 minutes. Reduce speed to low. Add eggs and spices. Beat in flour mixture in 3 additions.
- Press cookie dough into pans, and cover tightly with plastic wrap. Freeze for 1 1/2 hours (or up to 1 month).
- Preheat oven to 400 degrees. Remove dough from 1 pan. Let soften slightly. Cut eight 1/8-inch-thick slices with a sharp knife. Cover remaining dough, and freeze in pan until ready to slice and bake.
- Place slices 1 1/2 inches apart on a cookie sheet lined with a nonstick baking mat. Top each with 2 to 3 almond slices. Freeze until firm, 5 minutes. Bake until dark golden brown, 10 minutes. Let cool on sheet on a wire rack. Repeat.
SPICED ALMOND WAFERS
Steps:
- 1. Line 2 mini loaf pans with plastic wrap. 2. Whisk together flour, baking soda, and salt. Beat butter and sugar with a mixer on medium speed for 4 minutes. Reduce speed to low. Add eggs and spices. Beat in flour mixture in 3 additions. 3. Press cookie dough into pans, and cover tightly with plastic wrap. Freeze for 1 1/2 hours (or up to 1 month). 4. Preheat oven to 400 degrees. Remove dough from 1 pan. Let soften slightly. Cut eight 1/8-inch-thick slices with a sharp knife. Cover remaining dough, and freeze in pan until ready to slice and bake. 5. Place slices 1 1/2 inches apart on a cookie sheet lined with a nonstick baking mat. Top each with 2 to 3 almond slices. Freeze until firm, 5 minutes. Bake until dark golden brown, 10 minutes. Let cool on sheet on a wire rack. Repeat.
Tips:
- Use a food processor or blender to finely grind the almonds. This will help create a smooth and even batter.
- Make sure the butter and sugar are at room temperature before creaming them together. This will help them combine more easily and create a light and fluffy batter.
- Add the eggs one at a time, beating well after each addition. This will help prevent the batter from curdling.
- Be careful not to overmix the batter. Overmixing can make the wafers tough.
- Chill the batter for at least 30 minutes before baking. This will help the wafers hold their shape.
- Bake the wafers until they are just beginning to brown around the edges. Overbaking will make them dry and crumbly.
- Let the wafers cool completely before storing them. This will help them keep their shape and crispness.
Conclusion:
Spiced almond wafers are a delicious and easy-to-make cookie that is perfect for any occasion. They are light and crispy, with a delicate almond flavor. The addition of spices, such as cinnamon, nutmeg, and ginger, gives them a warm and festive flavor that is perfect for the holidays. These cookies are also very versatile and can be decorated with a variety of toppings, such as powdered sugar, melted chocolate, or chopped nuts. Whether you are looking for a simple cookie to enjoy with your family or a festive treat to serve at a party, spiced almond wafers are a perfect choice.
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