Spiced honey tea is a delightful and comforting beverage that can warm the soul on a cold day or soothe the senses during a relaxing evening. With its aromatic blend of spices and the natural sweetness of honey, this tea offers a unique and flavorful experience that can be enjoyed by tea enthusiasts of all ages. Whether you prefer a classic recipe or a more adventurous variation, there are countless ways to prepare spiced honey tea that cater to different tastes and preferences. Let's explore some of the most popular recipes and discover the secrets behind creating the perfect cup of spiced honey tea.
Let's cook with our recipes!
TENNESSEE SWEET TEA & HONEY SPICED SHRIMP WITH GRILLED PEACH AND MANGO SALAD
This recipe was created for the Grilling Recipe Contest. It features some of our favorite flavors, sweet tea, honey, smoke and a lot of spice; served with a sizzle.
Provided by Michael Watz
Categories Seafood Appetizers
Time 2h20m
Number Of Ingredients 27
Steps:
- 1. Place the water into a large pot and bring to a boil, add the honey, brown sugar, salt, tea, spices and seasonings; stirring with a whisk to dissolve the sugar. Let the brine cool to room temperature and then refrigerate overnight.
- 2. Arrange the shrimp in a single layer in a shallow pan and pour the Sweet Tea Brine over the shrimp; cover the pan with saran. Place the shrimp in the refrigerator and marinate for 2 hours turning frequently in the brine.
- 3. Remove the shrimp from the brine and blot dry with absorbent paper towels. Pour the olive oil over the shrimp and evenly coat with the oil; generously season the shrimp on all sides with the lemon pepper seasonings.
- 4. Over medium heat lightly spray the grates of a gas grill with non stick vegetable cooking oil. In batches evenly arrange the shrimp on to the grates and grill over a medium hot fire. Cook the shrimp for approximately 3 minutes turning using BBQ tongs. Grill the second side of the shrimp for an additional 2-3 minutes or until the shrimp are fully cooked.
- 5. Remove the shrimp from the grill and place in a warm area to rest for 4-5 minutes.
- 6. To serve: In the center of 4 decorative serving platters arrange 1/2 cup of the Grilled Peach and Mango Salad. Attractively arrange 4 shrimp around the perimeter of each platter. Garnish each platter with 2 sprigs of fresh mint and a wedge of lime. Enjoy; happy summer time grilling!!
- 7. Grilled Peach and Mango Salad Recipe
- 8. Toss the peaches gently in a separate mixture of 2 tablespoons of olive oil, 1 tablespoon of molasses, and 1 tablespoon of brown sugar. Lightly spray the grates of a gas grill with non stick vegetable cooking oil. Place the peach quarters onto the grates and grill over medium high heat for 1-2 minutes on each side or until the peaches are nicely caramelized, frequently brushing the peaches with the molasses mixture while they are grilling.
- 9. Remove the peaches from the grill to cool. Cut the peaches into medium size dices. Place all the salad ingredients into a mixing bowl and combine. Gently stir with a spoon before serving.
SPICED HONEY TEA
Make and share this Spiced Honey Tea recipe from Food.com.
Provided by Hey Jude
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place tea bag, cinnamon and cloves in a mug; fill 3/4 full with boiling water and let steep for 5 minutes.
- Remove cinnamon and cloves and stir in honey and lemon juice.
Nutrition Facts : Calories 130.9, Sodium 1.8, Carbohydrate 35.6, Fiber 0.1, Sugar 34.9, Protein 0.2
APPLE SPICED HONEY ICED TEA
This is a nice sweet and fruity iced tea. It's easy to make and tastes wonderful. I hope you will enjoy this cold treat that my family asks for often. Please Note: Beverage requires 4 hours of chilling time.
Provided by Baby Kato
Categories Other Drinks
Time 20m
Number Of Ingredients 9
Steps:
- 1. Steep tea bags in hot water for 3 - 4 minutes.
- 2. Remove tea bags and stir in honey, juice and spices.
- 3. Mix gently until the honey is dissolved.
- 4. Cool on counter and then chill for at least 4 hours.
- 5. Stir and serve in tall frosted glasses over ice with a cinnamon stick.
Tips for Making Spiced Honey Tea:
- Use fresh spices: Freshly ground spices provide the best flavor. If you don't have whole spices, you can use store-bought ground spices, but use half the amount since they are more concentrated.
- Adjust the sweetness to your liking: If you like your tea sweeter, add more honey. If you prefer less sweetness, use less honey or omit it altogether.
- Experiment with different spices: There are many different spices that can be used to make spiced honey tea. Some popular choices include cinnamon, ginger, cardamom, and cloves. You can also try using a blend of spices, such as chai tea masala.
- Make a large batch and store it in the refrigerator for later: Spiced honey tea can be stored in the refrigerator for up to two weeks. This makes it a great option for busy people who want to have a healthy and delicious drink on hand.
Conclusion:
Spiced honey tea is a delicious and healthy beverage that can be enjoyed hot or cold. It is a great way to warm up on a cold day or to cool down on a hot day. It is also a good source of antioxidants and other nutrients. With so many different variations, there is sure to be a spiced honey tea recipe that everyone will enjoy. So next time you are looking for a refreshing and flavorful drink, give spiced honey tea a try.
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