If you are searching for a unique and flavorful party drink, spiced percolator punch is the perfect choice. This warm and tantalizing beverage combines the zesty flavors of spices like cinnamon, nutmeg, and cloves with the invigorating taste of black tea and the sweetness of fruit juices. Whether you are hosting an intimate gathering or a grand celebration, spiced percolator punch is sure to impress your guests with its aromatic fragrance and delightful taste.
Check out the recipes below so you can choose the best recipe for yourself!
SPICED PERCOLATOR PUNCH
It's now a tradition that I serve this at the Christmas Tea I host each year, as well as any open house. Called by many names--and there are similar recipes on this site--it's different because it doesn't include apple juice or cider.
Provided by SOPHIESTWIN
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 25m
Yield 22
Number Of Ingredients 7
Steps:
- Pour the pineapple juice, cranberry juice, and water into a clean, well-washed coffee percolator. Place the brown sugar, cloves, cinnamon sticks, and salt in the basket of the percolator, and assemble the coffee percolator. Cover, plug in the cord, and perk. Serve hot.
Nutrition Facts : Calories 137.1 calories, Carbohydrate 34.8 g, Fat 0.3 g, Fiber 2.1 g, Protein 0.5 g, Sodium 35.8 mg, Sugar 28 g
PERCOLATOR PUNCH
"I serve this simple punch for club and group activities," reports Margaret Allen of Abingdon, Virginia.
Provided by Taste of Home
Time 20m
Yield 2-1/4 quarts.
Number Of Ingredients 2
Steps:
- Pour apple cider into percolator; place candies in percolator basket. Cover and begin the perking cycle. When cycle is complete, remove the basket and leave punch in the pot to keep warm.
Nutrition Facts :
WARM PERCOLATOR PUNCH
It smells like Christmas all through Janet Crawford's house in Ashland, Kentucky when she serves up this pleasantly spicy punch. It can also be made in a Dutch oven.
Provided by Taste of Home
Time 30m
Yield 15 servings (about 3-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a 24-cup percolator, combine the juices, water, brown sugar and salt. Place cloves and cinnamon sticks in the percolator basket; cover and begin perking. When cycle is complete, discard spices.
Nutrition Facts : Calories 130 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 33g carbohydrate (33g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use a good quality coffee maker. A percolator is the traditional choice, but you can also use a drip coffee maker or a French press.
- Use fresh, cold water. This will help to extract the best flavor from the coffee.
- Use a medium-coarse grind for your coffee. This will help to prevent the coffee from becoming too bitter.
- Don't over-brew your coffee. The ideal brewing time for percolated coffee is 4-6 minutes.
- Add your spices and flavorings to the coffee while it is still hot. This will help the flavors to infuse into the coffee.
- Serve your coffee hot or cold, depending on your preference.
Conclusion:
Spiced percolator punch is a delicious and refreshing beverage that is perfect for any occasion. With its unique blend of spices and flavors, this punch is sure to be a hit with your guests. So next time you're looking for a special drink to serve, give spiced percolator punch a try!
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