Best 8 Spinach Strawberry Balsamic Bleu Cheese Salad Recipes

STRAWBERRY AND SPINACH SALAD WITH HONEY BALSAMIC VINAIGRETTE

Steps:

• Combine the spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
• Stir the balsamic vinegar and honey together in a bowl; slowly stream the olive oil into the mixture while whisking continuously. Season with salt and pepper. Drizzle the dressing over the salad just before serving.

SPINACH STRAWBERRY SALAD WITH BLUE CHEESE

Steps:

• Make pecans first. Stir together the 2 tablespoons of sugar and warm water and mix to combine. Add the pecans and soak for 10 minutes, then drain thoroughly. Mix together the 1 tablespoon of sugar, chili powder, and cayenne pepper, then toss the pecans in the mixture. Place on a sheet pan lined with parchment or nonstick foil and bake for 10 minutes at 350°, stirring once about halfway through the baking time. Move the pecans and parchment or foil to a cooling rack while preparing the rest of the salad. Add the greens, then blue cheese, mandarin oranges and strawberries to a large salad bowl. Set aside. Make the vinaigrette by whisking together the balsamic vinegar, mustard, honey, garlic, shallot, salt, and a few gratings of black pepper. Then slowly drizzle in the olive oil while continuing to whisk until the oil is incorporated and the dressing is thick and emulsified. To serve, toss the salad with enough of the salad dressing to lightly coat the greens. Pass extra dressing as needed.

STRAWBERRY BLUE CHEESE SALAD

Steps:

• Place the pecans in a skillet over medium heat. Tossing frequently, toast until lightly browned.
• In a bowl, whisk together the raspberry vinegar, balsamic vinegar, and olive oil.
• In a large bowl, mix the toasted pecans, greens, strawberries, blue cheese, and red onion. Toss with the vinegar and olive oil dressing mixture to serve.

BLUE CHEESE SPINACH SALAD

Steps:

• Combine the first four ingredients; mix well and set aside. In a medium salad bowl, toss spinach, onion and mushrooms. Just before serving, pour dressing over salad and toss well. Sprinkle with bacon and blue cheese.

SPINACH STRAWBERRY BALSAMIC BLEU CHEESE SALAD

Steps:

• In small bowl mix together olive oil, vinegar, Worcestershire sauce, shallot and sugar.
• Whisk in teaspoon of Dijon mustard until dressing is smooth. Allow to sit for at least 30 minutes before using.
• In large bowl, combine spinach, strawberries, nuts, and cheese.
• If you are sure you will be using all of the spinach salad, dress salad lightly immediately before serving. If you will have some salad left over (which rarely happens in my family) allow each individual to dress their own salad. It is a sweet dressing so a little goes a long way.

SPINACH AND BLUE CHEESE SALAD

Steps:

• For dressing, heat jelly in a small saucepan over low heat, stirring until smooth. Remove from the heat; stir in vinegar. , In a large bowl, combine the spinach, strawberries, oranges, onion and blue cheese. Drizzle with dressing and toss to coat. Sprinkle with pine nuts.

STRAWBERRY AND SPINACH SALAD WITH BALSAMIC VINAIGRETTE

Steps:

• For the vinaigrette, combine the vinegar, oil, mustard, and a little salt and pepper to taste.
• Whisk or shake in a jar until emulsified.
• Taste the dressing, and adjust to your liking.
• For the salad, combine the strawberries, onions and spinach in a large bowl and season with salt and pepper.
• Toss gently with the dressing just before serving.

MIXED BERRY SPINACH SALAD WITH STRAWBERRY BALSAMIC VINAIGRETTE DRESSING RECIPE BY TASTY

Steps:

• For the dressing, push a straw through the strawberries from the tip to the green top to remove the hull. (Or you can cut it off with a knife!)
• Add the rest of the dressing ingredients.
• Blend until smooth. Refrigerate.
• Cut strawberries, apple, and onion into slices.
• Combine all the salad ingredients in a large bowl.
• Drizzle with desired amount of dressing and toss to coat. (Spinach wilts easily, don't add dressing until ready to eat!)
• Sprinkle feta cheese on top and serve.
• Enjoy!