Are you ready to indulge in a crispy and sweet dessert experience? The scrumptious Splenda Apple Crisp is the perfect treat that will tantalize your taste buds. This healthier version of a classic dessert combines juicy apples, a crispy oat topping, and a dash of Splenda to create a dish that is not only delicious but also conscious of your sugar intake. With its delightful combination of flavors and textures, the Splenda Apple Crisp promises a guilt-free indulgence that will leave you craving for more.
Let's cook with our recipes!
SPLENDA APPLE CRISP
Diabetic Exchanges: 1 1/2 starches, 1 fruit, and 3 fats. This came the back of a Splenda brown sugar bag. My family really enjoyed this apple crisp. It was easy to make.
Provided by internetnut
Categories Dessert
Time 1h
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Lightly spray an 8x8x2-inch square baking dish with nonstick cooking spray. Set aside.
- Filling: Combine Splenda, flour, and cinnamon in a large bowl. Add apples, tossing to coat. Spoon into prepared pan. Set aside.
- Topping: Combine oatmeal, flour, Splenda, and walnuts in a bowl; stir in butter. Mixture will be crumbly. Spoon over apple mixture.
- Bake 45 minutes or until apples are bubbly and topping is golden brown. Serve warm.
Nutrition Facts : Calories 319.8, Fat 17.5, SaturatedFat 7.2, Cholesterol 27.1, Sodium 93.4, Carbohydrate 38.9, Fiber 3.4, Sugar 13.5, Protein 4.1
CHEESE APPLE CRISP( WITH SPLENDA OR SUGAR TWIN)
This is one of the best apple crisp desserts I have ever tried. I made it with splenda and it turned out really good.
Provided by DotM7037
Categories Dessert
Time 50m
Yield 1 dish, 6 serving(s)
Number Of Ingredients 9
Steps:
- Arrange apples in shallow greased pan.
- Sprinkle with cinnamon.
- Add water and lemon juice.
- Combine splenda, flour and salt; work in butter to form a crumble mixture.
- Stir in shredded cheese and sprinkle the mixture over the apples.
- Bake at 350F until apples are tender and crust is brown and crisp, 40 minutes.
SPLENDA APPLE CRISP RECIPE
Provided by á-24734
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Mix apples, cinnamon. Splenda granulated and 3 Tbs. Flour until well combined. Pour mixture into a 9" x 13" baking pan. In a separate bowl, mix remaining flour, oatmeal, Splenda brown sugar blend, butter, baking powder, and baking soda until well combined. Sprinkle over the apple mixture in pan. Bake at 350 degrees for 40-45 minutes or until apples are soft.
Tips:
- Use a variety of apples. This will give your apple crisp a more complex flavor. Some good choices include Granny Smith, Honeycrisp, and Braeburn apples.
- Peel and slice the apples thinly. This will help them cook evenly.
- Add a little bit of lemon juice to the apples. This will help prevent them from browning.
- Use a combination of oats, flour, and brown sugar for the topping. This will give your apple crisp a crispy and flavorful crust.
- Don't overcook the apple crisp. The apples should be tender but still hold their shape.
Conclusion:
Apple crisp is a classic dessert that is easy to make and always a crowd-pleaser. With its simple ingredients and delicious flavor, it's sure to become a favorite in your home. So next time you're looking for a sweet treat, give this apple crisp recipe a try.
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