Best 2 Strawberry Jalapeno Salsa Recipes

Are you looking for a delightful and unique salsa recipe that will add a burst of flavor to your next party or gathering? Look no further than strawberry jalapeno salsa! This tantalizing salsa combines the sweetness of strawberries with the spiciness of jalapenos, creating a perfect balance of flavors that will leave your taste buds dancing. Whether you're serving it as a dip for tortilla chips, as a topping for tacos or burritos, or simply enjoying it as a refreshing snack, this strawberry jalapeno salsa is sure to be a hit.

Here are our top 2 tried and tested recipes!

STRAWBERRY JALAPENO SALSA

Strawberry Jalapeno Salsa image

This simple fruit salsa recipe bursts with juicy flavor. Just 5 ingredients to pure joy in a bowl!

Provided by Kare for Kitchen Treaty

Time 15m

Number Of Ingredients 7

Ingredients

1 pint strawberries (hulled and diced (about 2 cups))
1 jalapeno pepper (seeded and diced (about 1/4 cup) (include seeds for more heat))
1/2 small red onion (diced (about 1/2 cup))
Zest and juice from 1 medium lime (about 1 teaspoon zest and 2-3 tablespoons lime juice)
1/4 cup chopped fresh cilantro
1/4 teaspoon kosher salt + more to taste
1/8 teaspoon freshly ground black pepper + more to taste

Steps:

Add all ingredients to a medium bowl and stir gently to combine. Taste and add more salt and pepper, if desired. Serve.
Keeps refrigerated in an airtight container for 2-3 days.

STRAWBERRY-JALAPENO SALSA

STRAWBERRY-JALAPENO SALSA image

Categories Salad Pepper

Yield 32

Number Of Ingredients 6

Ingredients

1/3 c. Kraft Zesty Italian Dressing
1/2 c. fresh cilantro, divided
1 jalapeno pepper, finely chopped, divided
4 cups fresh strawberries, finely chopped
1 naval orange, sectioned, chopped
1/4 c. finely chopped onions

Steps:

Blend dressing, 1/4 cup cilantro and half the peppers in blender until smooth. Chop remaining cilantro; place in medium bowl. Add fruit, onions, remaining peppers and dressing mixture; mix lightly.

Tips:

- Choose ripe, firm strawberries for the salsa. Avoid berries that are bruised or moldy. - Use fresh jalapeños for the salsa. If you don't like spicy food, you can remove the seeds from the jalapeños before chopping them. - Finely dice the strawberries, jalapeños, and onion. This will help the salsa to blend together better. - Add some chopped cilantro to the salsa for extra flavor. - Serve the salsa immediately or store it in the refrigerator for up to 3 days.

Conclusion:

Strawberry jalapeño salsa is a delicious and versatile condiment that can be used in a variety of ways. It's perfect for topping tacos, burritos, and enchiladas. It can also be used as a dipping sauce for chips or vegetables. It's also great for adding a pop of flavor to grilled chicken or fish. No matter how you choose to use it, strawberry jalapeño salsa is sure to be a hit.

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