Best 2 Sugar Free Raisin Bars Recipes
If you are looking for a delectable and healthier alternative to classic raisin bars, you have come to the right place! This article offers a comprehensive guide to baking delectable sugar-free raisin bars that will satisfy your sweet cravings without compromising your health goals. With easy-to-follow instructions and a list of wholesome ingredients, you'll discover how to create irresistibly soft and chewy bars packed with the goodness of raisins and natural sweeteners. Get ready to embark on a culinary journey that will transform your perception of sugar-free baking!
Here are our top 2 tried and tested recipes!
SUGAR-FREE RAISIN BARS
Syracuse, Nebraska cook Betty Ruenholl remarks, "My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook raisins, water, butter, cinnamon and nutmeg until butter is melted; continue cooking for 3 minutes. Add all remaining ingredients. , Spread into an 8-in. square baking dish that has been sprayed with cooking spray. Bake at 350° for 25-30 minutes or until lightly browned.
Nutrition Facts :
SUGAR-FREE RAISIN BARS
This healthy snack is not just for diabetics. It's a nice light snack for everyone. I made them for my 4-H project that I took in today to the county fair. I received a Blue Ribbon on them. Make sure you use an artificial sweetener recommended for baking.
Provided by Sarah J
Categories Bar Cookie
Time 40m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes.
- Cool.
- Add all remaining ingredients and mix well.
- Spread into an 8-inch square pan coated with nonstick cooking spray.
- Bake at 350° for 20-25 minutes or until lightly browned.
Tips:
- Use unsweetened dried fruits: To keep the bars sugar-free, use unsweetened dried fruits like raisins, cranberries, or cherries.
- Choose a healthy sweetener: If you want to add some sweetness to the bars, use a natural sweetener like honey, maple syrup, or stevia.
- Add some nuts and seeds: Nuts and seeds add a nice crunch and flavor to the bars. Try adding chopped walnuts, almonds, pecans, or sunflower seeds.
- Use a gluten-free flour: If you're gluten-free, use a gluten-free flour like almond flour, oat flour, or coconut flour.
- Make them ahead of time: These bars can be made ahead of time and stored in the refrigerator or freezer. They're a great grab-and-go snack or breakfast option.
Conclusion:
Sugar-free raisin bars are a delicious and healthy snack or breakfast option. They're easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious and nutritious treat that the whole family will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #lunch #fruit #oven #easy #potluck #diabetic #dinner-party #finger-food #picnic #cookies-and-brownies #bar-cookies #grains #dietary #gifts #pasta-rice-and-grains #to-go #equipment #number-of-servings #presentation
You'll also love