Best 3 Sweet And Salty Popcorn With Orange Blossom Honey Recipes

Are you craving a unique and delightful snack that offers a balance of sweet and salty flavors with a hint of citrus? If so, then sweet and salty popcorn with orange blossom honey is the perfect treat for you. This delectable snack combines the classic flavors of popcorn with the sweetness of orange blossom honey and a touch of salt, creating an irresistible combination that will tantalize your taste buds. Whether you're looking for a quick and easy snack to enjoy at home or a unique treat to share with friends and family, this popcorn recipe is sure to become a favorite. So, let's embark on a culinary journey and discover how to create this sweet and salty popcorn delight with orange blossom honey.

Here are our top 3 tried and tested recipes!

SWEET AND SALTY POPCORN WITH ORANGE-BLOSSOM HONEY

Sweet And Salty Popcorn With Orange-Blossom Honey image

Provided by Amanda Hesser

Categories project, side dish

Time 15m

Yield 6 servings

Number Of Ingredients 5

Ingredients

6 cups popped white popcorn
1 cup salted roasted nuts (one kind, or a mixture), optional
1/2 cup sugar
1/3 cup orange-blossom honey
1 teaspoon coarse salt

Steps:

Preheat oven to 250 degrees. Place popcorn and nuts in a large ovenproof bowl, and keep warm in oven. Pour sugar into a small, heavy saucepan and place over medium-low heat. When sugar is melted and a light caramel color, add honey and stir until smooth and liquid. Remove from heat.
Take popcorn from oven, sprinkle it with salt, and then pour sugar syrup over it. Using a potholder to steady bowl with one hand, stir quickly, using a large fork, to fluff and coat corn. Spread on baking sheet, and let cool. Break into large pieces and eat as a sweet snack. Store in an airtight tin.

Nutrition Facts : @context http, Calories 162, UnsaturatedFat 2 grams, Carbohydrate 37 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 101 milligrams, Sugar 32 grams

SWEET AND SAVORY POPCORN WITH HONEY AND PARMESAN CHEESE

Sweet and Savory Popcorn With Honey and Parmesan Cheese image

Make and share this Sweet and Savory Popcorn With Honey and Parmesan Cheese recipe from Food.com.

Provided by thepurpleturtle

Categories Savory

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

1 microwave popcorn
1 tablespoon honey
1/8 teaspoon chili powder
1/8 teaspoon cayenne
1/8 teaspoon salt
1/4 cup parmesan cheese

Steps:

Prepare microwave popcorn according to package directions.
Combine honey, chili powder, cayenne and salt in a small microwaveable container and microwave on high for 15 seconds.
Pour honey mixture over popcorn and sprinkle with parmesan cheese.
Enjoy!

SWEET 'N' SALTY POPCORN

Sweet 'n' Salty Popcorn image

"This popcorn recipe is a family favorite on weekend movie nights, thanks to the classic salty and sweet flavor!" Hilary Kerr, Hawks, Michigan

Provided by Taste of Home

Categories Snacks

Time 35m

Yield 10 cups.

Number Of Ingredients 6

Ingredients

10 cups air-popped popcorn
1 tablespoon butter
5 tablespoons instant vanilla pudding mix
1/3 cup light corn syrup
1 teaspoon vanilla extract
Dash salt

Steps:

Place popcorn in a large bowl. In a small microwave-safe bowl, melt butter; whisk in the pudding mix, corn syrup, vanilla and salt until smooth. , Microwave, uncovered, for 45 seconds or until bubbly. Pour over popcorn; toss to coat. Spread in two 15x10x1-in. baking pans coated with cooking spray., Bake at 250° for 25-30 minutes or until crisp, stirring once. Remove popcorn from pans to waxed paper to cool. Break into clusters. Store in airtight containers.

Nutrition Facts : Calories 91 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 83mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

Tips:

Choose the right popcorn kernels: For the best results, use fresh, non-GMO popcorn kernels. Avoid using old or stale kernels, as they will not pop as well.
Use a large pot or Dutch oven: You will need a large pot or Dutch oven with a tight-fitting lid to pop the popcorn. This will help to trap the steam and create fluffy, tender popcorn.
Use enough oil: Be generous with the oil when popping the popcorn. This will help to prevent the kernels from burning and will also help to create a crispy, flavorful coating on the popcorn.
Don't overcrowd the pot: Do not overcrowd the pot with popcorn kernels. This will prevent the popcorn from popping evenly and will result in some kernels remaining unpopped.
Shake the pot frequently: While the popcorn is popping, shake the pot frequently to ensure that all of the kernels pop evenly.
Remove the popcorn from the heat when it is finished popping: Once the popping has slowed down to a few seconds between pops, remove the pot from the heat. This will prevent the popcorn from burning.
Season the popcorn to taste: Once the popcorn has cooled slightly, season it to taste with your favorite seasonings. Some popular options include salt, pepper, garlic powder, onion powder, and chili powder.

Conclusion:

Sweet and salty popcorn with orange blossom honey is a delicious and easy-to-make snack that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and addictive treat that everyone will love. So next time you are looking for a quick and easy snack, give this recipe a try. You won't be disappointed!