Indulge in the delectable flavors of sweet tortilla roll-ups, a perfect dessert or snack that combines the crispy texture of tortillas with the delightful sweetness of your favorite fillings. From the classic cinnamon and sugar combo to the tangy zest of lemon and ricotta, these versatile roll-ups offer endless possibilities to satisfy your sweet cravings. Whether you're looking for a simple and quick treat or a more elaborate dessert, this guide will take you on a culinary journey through the world of sweet tortilla roll-ups, ensuring you find the perfect recipe to tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET TORTILLA ROLL-UPS
Make and share this Sweet Tortilla Roll-Ups recipe from Food.com.
Provided by Donna
Categories Dessert
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to broil.
- In a mixing bowl blend ricotta cheese, sugar, cinnamon and vanilla.
- Spread about 2 tablespoons of filling down center of each tortilla.
- Fold ends of each tortilla in and roll up like a burrito.
- Place on cookie sheet and broil approximately.
- 1 minute.
- Serve warm.
SWEET TORTILLA ROLL-UPS
Another of my favorites from the little book "Low Fat Mexican Recipes." This is a really nice treat the kids'll love.
Provided by Happy Hippie
Categories Lunch/Snacks
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to broil.
- In a mixing bowl, blend ricotta cheese, sugar, cinnamon and vanilla.
- Spread about 2 tablespoons of ricotta mixture down center of each tortilla.
- Fold ends of each tortilla in and roll up like a burrito.
- Place on a cookie sheet and broil for approximately 1 minute.
- Serve warm.
Nutrition Facts : Calories 234.3, Fat 5.5, SaturatedFat 1.3, Sodium 445.5, Carbohydrate 40, Fiber 2.8, Sugar 4.5, Protein 5.8
Tips:
- Prep your tortillas: For the best results, use fresh, pliable tortillas. If your tortillas are stiff or dry, you can warm them up in a skillet or microwave to make them more flexible.
- Don't overfill the tortillas: When filling the tortillas, don't go overboard. Too much filling will make the roll-ups difficult to roll and may cause them to fall apart.
- Be careful when rolling the tortillas: Roll the tortillas tightly, but not so tightly that they crack or tear. If the tortillas are too loose, the filling may fall out.
- Chill the roll-ups before slicing: After rolling the tortillas, place them in the refrigerator for at least 30 minutes to firm them up. This will make them easier to slice and will help prevent the filling from oozing out.
- Be creative with fillings: Sweet tortilla roll-ups are a great way to use up leftover fruit, jam, or cream cheese. You can also get creative with the fillings by adding nuts, chocolate chips, or spices.
Conclusion:
Sweet tortilla roll-ups are a delicious and versatile treat that can be enjoyed for breakfast, lunch, or dessert. They are easy to make and can be customized to suit your taste. With a little creativity, you can create endless flavor combinations that will keep your taste buds happy. So next time you're looking for a quick and easy snack or dessert, give sweet tortilla roll-ups a try. You won't be disappointed!
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