Best 3 Tater Tot Beef Casserole Recipes
Tater tot beef casserole is a classic comfort food dish that is ideal for a quick and easy family meal. Prepared with simple, affordable ingredients like savory ground beef, tender vegetables, a creamy sauce, and a crispy layer of golden-brown tater tots, this casserole is loved by people of all ages. Whether you are a novice cook looking for a straightforward recipe or an experienced chef seeking a nostalgic dish, this comprehensive guide will provide you with all the necessary information, step-by-step instructions, and expert tips to create a lip-smacking tater tot beef casserole that will become a hit at your dinner table.
Here are our top 3 tried and tested recipes!
BEEF AND TATER TOT CASSEROLE
A huge hit with my family. Pre-browning the ground beef not required with this one. Slices beautifully.
Provided by lets.eat
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350'.
- Press the ground beef into the bottom of a 13x9x2 baking pan. Sprinkle with onion soup mix.
- Spread the mushroom soup over the top. Cover with the frozen tater tots.
- Bake 50 minutes. Turn off oven. Remove casserole sprinkle with the shredded cheddar. Place back in oven, keep in oven for 10 minutes or until cheese is melted.
- Take out of oven, let sit for 5 minutes before slicing.
Nutrition Facts : Calories 513, Fat 31.5, SaturatedFat 12.8, Cholesterol 93.5, Sodium 871.7, Carbohydrate 26.9, Fiber 1.9, Sugar 0.8, Protein 30.2
VENISON TATER TOT CASSEROLE (OR USE GROUND BEEF)
My husband hunts ALOT, so we have tons of ground venison on hand in the freezer. I use it in everything most people use ground beef for. This recipe is one of my kids' favorites. What kid doesn't like tater tots?!? Us adults like it too.
Provided by jmills326
Categories Deer
Time 50m
Yield 6 , 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to the temperature specified on the tater tots package.
- Place tater tots on a baking pan and bake for 10 minutes.
- Meanwhile, brown venison with minced garlic and onion. Drain.
- Add cream of mushroom soup to meat and stir until mixed.
- Pour mixture into a greased casserole dish.
- Sprinkle cheese over the top of the meat mixture.
- Top with tater tots. (I usually have leftover tots, good to munch on while dinner's cooking!).
- Top tater tots with garlic powder and salt.
- Bake for about 20 minutes, or until casserole is bubbly and the tater tots are browned.
BEEF TATER TOT CASSEROLE
Make and share this Beef Tater Tot Casserole recipe from Food.com.
Provided by CookingItUp
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Dice onion. Brown hamburger meat and onion, add cajun salt, garlic powder, and black pepper to taste. Drain any grease.
- On the bottom of 9x13 pan, layer meat and onion mix. Layer tater tots on top of meat. Pour/spoon soup over tater tots. Top with cheese.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 466.4, Fat 29, SaturatedFat 11.4, Cholesterol 66.8, Sodium 1027, Carbohydrate 30.3, Fiber 3.7, Sugar 2, Protein 21.4
Tips:
- Use a large skillet to brown the beef and vegetables. This will help to prevent overcrowding and ensure that everything cooks evenly.
- If you don't have cream of mushroom soup, you can substitute cream of celery soup or cream of chicken soup.
- Add a layer of shredded cheese to the top of the casserole before baking. This will give it a golden brown crust.
- Serve the casserole with a side of mashed potatoes, rice, or vegetables.
Conclusion:
Tater tot beef casserole is a hearty and comforting dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. With its combination of ground beef, vegetables, and tater tots, this casserole is sure to be a hit with the whole family.
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