Best 2 Texan Sized Almond Crunch Cookies Recipes
Get ready to embark on a culinary journey to create Texan-sized almond crunch cookies, a delightful treat that will tantalize your taste buds. Known for their crisp exterior, chewy interior, and abundance of almonds, these cookies are a Southern favorite. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the process of crafting these delectable cookies, ensuring a successful baking experience.
Check out the recipes below so you can choose the best recipe for yourself!
TEXAN-SIZED ALMOND CRUNCH COOKIES
Steps:
- Preheat oven to 350* In Lg bowl combine sugars, butter,& oil until well blended. Add extract & eggs mix well. To measure flours lightly spoon flour into meas cup, level off. In second bowl combine flours,cream of tartar, & salt, mix well. Add to sugar mixture @ low speed until well blended. By hand stir in almonds, & brickle. Using Lg TBS of dough, shape into balls, & roll in sugar. Place 5" apart on ungreased cookie sheet. With fork dipped in sugar, flatten ea. in crisscross pattern. Bake 12-18 min. or until lightly golden. Cool 1 min. before removing from sheet For easier handling refrig. dough mix 30 min. before
TEXAN-SIZED ALMOND CRUNCH COOKIES
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. In large bowl, combine sugar, powdered sugar, margarine and oil beat until well blended. Add almond extract and eggs mix well. In second large bowl, combine all-purpose flour, whole wheat flour, baking soda, cream of tartar and salt mix well. Add to sugar mixture mix at low speed until well blended. By hand, stir in almonds and toffee bits. If necessary, cover with plastic wrap and refrigerate dough about 30 minutes for easier handling.Using large tablespoonfuls of dough, shape into balls. Roll in sugar. Place 5 inches apart on ungreased cookie sheets. With fork dipped in sugar, flatten each in crisscross pattern.Bake at 350°F. for 12 to 18 minutes or until light golden brown around edges. Cool 1 minute remove from cookie sheets.HIGH ALTITUDE - Above 3,500 feet: No change.Nutrition Per Serving (1 cookie): Calories 230 Protein 3g Carbohydrate 23g Fat 14g Sodium 170mgPICTURE: Top to bottom: Texan-Sized Almond Crunch Cookies, Maple Oat ChewiesFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use unsalted butter and bring it to room temperature before creaming it with the sugar. This will help the cookies spread and bake evenly.
- Do not overmix the dough. Overmixing can make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until the edges are golden brown and the centers are set. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
Texan-Sized Almond Crunch Cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture, crunchy almonds, and sweet frosting, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special cookie recipe, give Texan-Sized Almond Crunch Cookies a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love