Best 6 The Dreamiest Peaches Recipes
From cobblers to pies to refreshing salads, there are endless ways to enjoy the sweet and juicy bliss of a perfectly ripe peach. But if you really want to elevate this summer fruit to its highest potential, you need to try cooking them. Whether you prefer them grilled, roasted, or sautéed, cooked peaches take on a lusciously soft texture and an intensified sweetness that will make your taste buds sing. The best part is, cooking peaches is incredibly easy and can be done in minutes. So, gather your ingredients, choose your favorite cooking method, and let's embark on a culinary journey to create the dreamiest peaches you've ever tasted.
Let's cook with our recipes!
THE DREAMIEST PEACHES
Warm peaches topped with vanilla wafer crumbs, and baked in dreamy sugar and cinnamon mixture. A quick and easy favorite dessert!
Provided by C.WARMOTH
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 6m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 20 g, Cholesterol 5.1 mg, Fat 3.9 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 1.7 g, Sodium 56 mg, Sugar 9.4 g
CARAMELIZED SKILLET PEACHES
Deliciously caramelized and juicy peaches with a hint of cinnamon and bourbon (or rum) make the dreamiest ice cream topping. Martha made this recipe on Martha Bakes episode 505.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 8
Steps:
- In a medium bowl, toss together peaches, lemon juice, salt, and cinnamon; set aside.
- Melt butter and sugar in a large skillet over medium-high heat. Add peach mixture and cook, stirring occasionally, until caramelized, about 5 minutes. If using bourbon or rum, add to skillet, and cook until reduced, about 1 minute.
- Serve immediately over ice cream, if desired.
THE DREAMIEST PEACHES
Warm peaches topped with vanilla wafer crumbs, and baked in dreamy sugar and cinnamon mixture. A quick and easy favorite dessert!
Provided by Chandra Warmoth
Categories Peach Desserts
Time 6m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 20 g, Cholesterol 5.1 mg, Fat 3.9 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 1.7 g, Sodium 56 mg, Sugar 9.4 g
DREAMIEST PEACHES
Make and share this Dreamiest Peaches recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan.
- In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 151.2, Fat 6.1, SaturatedFat 2.6, Cholesterol 7.6, Sodium 67.7, Carbohydrate 24.3, Fiber 2, Sugar 12.2, Protein 1.6
THE DREAMIEST PEACHES
Warm peaches topped with vanilla wafer crumbs, and baked in dreamy sugar and cinnamon mixture. A quick and easy favorite dessert!
Provided by C.WARMOTH
Categories Peach Desserts
Time 6m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 20 g, Cholesterol 5.1 mg, Fat 3.9 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 1.7 g, Sodium 56 mg, Sugar 9.4 g
THE DREAMIEST PEACHES
Warm peaches topped with vanilla wafer crumbs, and baked in dreamy sugar and cinnamon mixture. A quick and easy favorite dessert!
Provided by C.WARMOTH
Categories Peach Desserts
Time 6m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 20 g, Cholesterol 5.1 mg, Fat 3.9 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 1.7 g, Sodium 56 mg, Sugar 9.4 g
Tips:
- Choose ripe peaches: Look for peaches that are slightly soft to the touch and have a sweet, fragrant smell. Avoid peaches that are hard or have bruises or blemishes.
- Prepare the peaches properly: Wash the peaches thoroughly and pat them dry. Cut them into wedges or slices, depending on the recipe.
- Use a variety of cooking methods: Peaches can be baked, grilled, roasted, sautéed, or even eaten raw. Experiment with different methods to find your favorite way to enjoy them.
- Pair peaches with complementary flavors: Peaches go well with a variety of flavors, including vanilla, cinnamon, nutmeg, ginger, honey, and yogurt. Experiment with different combinations to create your own unique dishes.
- Don't overcook the peaches: Peaches are best when they are cooked just until they are tender. Overcooking will make them mushy and lose their flavor.
Conclusion:
Peaches are a delicious and versatile fruit that can be enjoyed in many different ways. With their sweet, juicy flavor and variety of nutrients, peaches are a great addition to any healthy diet. Whether you enjoy them fresh, cooked, or baked, there's sure to be a peach recipe that you'll love. So next time you're looking for a healthy and refreshing snack or dessert, reach for a peach. You won't be disappointed.
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