Best 5 The Ultimate Sloppy Joes Recipes

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Discover the ultimate guide to creating mouthwatering sloppy joes that will tantalize your taste buds and satisfy your cravings. This versatile dish, loved by people of all ages, offers endless possibilities for flavor combinations and customization. Whether you're a seasoned cook or a beginner in the kitchen, this article will equip you with the essential knowledge and tips to create the ultimate sloppy joes that will become a hit at your next gathering or family dinner. Get ready to embark on a culinary journey as we delve into the secrets of crafting the perfect sloppy joes, exploring various recipes, cooking techniques, and ingredient combinations that will make your taste buds sing.

Here are our top 5 tried and tested recipes!

THE BEST SLOPPY JOES



The Best Sloppy Joes image

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

BEST SLOPPY JOES



Best Sloppy Joes image

Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Here's a sophisticated twist on a kid favorite. My daughter, Tiffany, came up with this lower-fat version of traditional sloppy joes. Best of all, this recipe can be made ahead and frozen for real holiday convenience. However, the tangy kick from the orange peel may not appeal to all children. -Suzanne McKinley, Lyons, Georgia

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 13

1 pound ground beef
1/3 cup chopped onion
1 garlic clove, minced
1 can (8 ounces) tomato sauce
1/2 cup ketchup
4 teaspoons Worcestershire sauce
1 teaspoon molasses
1 teaspoon prepared mustard
1/2 teaspoon ground mustard
Pinch ground cloves
Pinch cayenne pepper
1/4 teaspoon grated orange zest, optional
6 whole wheat buns, split

Steps:

  • In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

Nutrition Facts : Calories 274 calories, Fat 9g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 713mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 4g fiber), Protein 18g protein.

CLASSIC SLOPPY JOES



Classic Sloppy Joes image

Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips     Heinzitup.com

Time 25m

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
1 small onion, chopped
⅓ cup chopped green pepper
1 pound lean ground beef
1 ½ cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
¼ teaspoon salt
¼ teaspoon pepper
8 sandwich buns

Steps:

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.

Nutrition Facts : Calories 336 calories, Carbohydrate 46.4 g, Cholesterol 39.5 mg, Fat 10.8 g, Fiber 1.4 g, Protein 15.7 g, SaturatedFat 3.5 g, Sodium 1087.5 mg, Sugar 3.8 g

THE ULTIMATE SLOPPY JOES



The Ultimate Sloppy Joes image

Make and share this The Ultimate Sloppy Joes recipe from Food.com.

Provided by clw721

Categories     One Dish Meal

Time 27m

Yield 5 serving(s)

Number Of Ingredients 11

1 tablespoon extra virgin olive oil
1 large onion, diced
1 1/2 lbs lean ground turkey
kosher salt & freshly ground black pepper
2 cups ketchup
1/4 cup yellow mustard
1/4 teaspoon cayenne pepper
1 tablespoon brown sugar
2 tablespoons tomato paste
1 tablespoon apple cider vinegar
5 whole wheat hamburger buns

Steps:

  • Set a heavy-based pot over medium-high heat and add a 3-count of olive oil.
  • Add onions and sauté for 2 to 3 minutes until translucent.
  • Add ground turkey, season well with salt and pepper and brown well all over, breaking it up with a wooden spoon-about 7 to 10 minutes.
  • Add ketchup, mustard, cayenne, brown sugar and tomato paste. Reduce heat and simmer for 10 to 12 minutes.
  • Finish with a splash of apple cider vinegar and season it once more before serving on toasted whole wheat hamburger buns.

JJ'S ULTIMATE SLOPPY JOES



Jj's Ultimate Sloppy Joes image

Sloppy Joe and BBQ recipes are dime a dozen, but this recipe stands alone as the perfect blend of complex flavors to deliver a rich full-body gastronomic experience. This "from scratch" recipe is guaranteed to be a crowd pleaser at your next party.

Provided by jj7044

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 16

1 1/2 lbs ground beef
1 yellow sweet onion, chopped
1 red bell pepper, chopped (not minced)
12 ounces tomato sauce
2 garlic cloves, minced
1 tablespoon dried ancho chile powder or 1 tablespoon chili powder
1 teaspoon sweet Hungarian paprika
1 teaspoon unsweetened cocoa
1/2 teaspoon colman's dry mustard
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon molasses
1 tablespoon honey (Wisconsin clover)
1 dash celery salt (about1/4 tsp)
1/2 teaspoon kosher salt
1/2 teaspoon ground black pepper

Steps:

  • Brown 1-1/2 lbs ground venison with chopped onion, minced garlic, and red pepper. Drain the fat off ( if any ) and add the all ingredients - honey and cocoa should be added last.
  • Stir and simmer for 1/2 hour and taste. If too vinegary, add brown sugar, if too sweet add a little vinegar - add a little at a time to hone in the taste. Serve on fresh-baked potato rolls, although any hamburger type bun will suffice. Garnish with kosher garlic pickle.

Nutrition Facts : Calories 306.5, Fat 17.6, SaturatedFat 6.8, Cholesterol 77.1, Sodium 562.9, Carbohydrate 14.8, Fiber 2.3, Sugar 9.2, Protein 22.6

Tips:

  • Use a flavorful ground beef: Opt for a blend of 80% lean and 20% fat ground beef for the best flavor and texture.
  • Brown the ground beef thoroughly: Cook the ground beef over medium-high heat until it's no longer pink and has a nice brown crust. This adds depth of flavor to the sloppy Joes.
  • Use a variety of vegetables: Don't limit yourself to just onions and green peppers. Try adding other vegetables like diced bell peppers, mushrooms, or corn for extra flavor and texture.
  • Make your own sloppy Joe sauce: While store-bought sauce can be convenient, making your own allows you to control the flavor and ingredients. Simply combine ketchup, brown sugar, Worcestershire sauce, mustard, and spices to taste.
  • Slow-cook the sloppy Joes: For the most tender and flavorful sloppy Joes, slow-cook them on low for 6-8 hours or on high for 3-4 hours. This allows the flavors to meld and the meat to become fall-apart tender.
  • Serve on a variety of buns: Sloppy Joes are traditionally served on hamburger buns, but you can also use hoagie rolls, slider buns, or even cornbread muffins for a fun twist.

Conclusion:

Sloppy Joes are a classic comfort food that are easy to make and loved by people of all ages. With a few simple tips and variations, you can create delicious and satisfying sloppy Joes that will be a hit at your next gathering. Whether you prefer a traditional recipe or something with a unique twist, there's a sloppy Joe recipe out there for everyone. So grab your ingredients and get ready to enjoy this messy but oh-so-delicious meal!

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