Best 2 Toasted Caprese Sandwich Recipes
"Toasted caprese sandwich", a remarkable symphony of flavors that is captured between toasted golden bread. The cool and refreshing composition of tomatoes, mozzarella cheese and basil, combined with the warmth of the toasted bread, creates an unforgettable culinary experience. This classic sandwich has become a staple in many households, beloved for its simplicity and deliciousness. Whether it's a quick lunch, a light dinner, or a party appetizer, a toasted caprese sandwich never fails to impress.
Check out the recipes below so you can choose the best recipe for yourself!
TOASTED CAPRESE SANDWICH
A variation on a basil, tomato, and mozzarella sandwich
Provided by Out Of Thyme
Categories Main Dish Recipes Sandwich Recipes Cheese
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Cut off the top of the head of garlic to expose the cloves, trimming about 1/4 inch off of the top of each clove. Drizzle the cut cloves with olive oil, then nestle the head into a piece of aluminum foil. Place in preheated oven and bake until the cloves are tender, about 35 minutes. Remove garlic from oven; do not turn oven off. Squeeze garlic from cloves into a small dish; mash into a paste.
- Spread the butter on the cut sides of the bread, sprinkle with rosemary, and place on a baking sheet. Toast bread in preheated oven for 5 minutes. Remove from oven and spread with garlic paste. Top one half of loaf with basil and tomatoes. Drizzle tomato slices with balsamic vinegar. Top remaining half of loaf with sliced mozzarella. Return sandwich halves to baking sheet.
- Place in hot oven and cook until the cheese has melted, about 10 minutes. Allow sandwich to cool slightly before assembling. Cut into 4 pieces to serve.
Nutrition Facts : Calories 595.7 calories, Carbohydrate 67.9 g, Cholesterol 59.8 mg, Fat 25.7 g, Fiber 5.1 g, Protein 22.1 g, SaturatedFat 13.3 g, Sodium 793.8 mg, Sugar 5.6 g
TOASTED CAPRESE SANDWICH
Make and share this Toasted Caprese Sandwich recipe from Food.com.
Provided by Debbwl
Categories Lunch/Snacks
Time 13m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Brush one side of each bread slice with olive oil. Place 2 slices, oil side down, on a baking sheet and layer with basil leaves, tomato slices, and mozzarella slices. Salt and pepper to taste and then top with remaining bread slices, oil side up.
- Broil 6 inches from heat, turning once during cooking, until bread is golden brown and cheese is melted, about 2 to 3 minutes total. Serve immediately.
Tips:
- Use fresh, ripe tomatoes for the best flavor.
- If you don't have a grill, you can toast the bread in a toaster oven or under the broiler.
- Use a good quality mozzarella cheese that melts well.
- Add a drizzle of balsamic glaze or olive oil for extra flavor.
- Serve the sandwich immediately while the bread is still warm and crispy.
Conclusion:
The toasted caprese sandwich is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. It is also a great way to use up leftover tomatoes and mozzarella cheese. With its fresh, flavorful ingredients and simple preparation, this sandwich is sure to be a hit with everyone who tries it.
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