Best 3 Toll House Streusel Muffins Recipes
In the realm of baked delicacies, few treats offer the allure of a freshly prepared toll house streusel muffin. With its tender crumb, buttery flavor, and delectable streusel topping, this culinary marvel has become a beloved classic, enjoyed by generations of muffin enthusiasts. This comprehensive guide will delve into the art of crafting the perfect toll house streusel muffin, providing aspiring bakers with the knowledge and techniques required to create this delectable treat in the comfort of their own kitchens. From selecting the finest ingredients to mastering the delicate balance of flavors, this article will unlock the secrets of crafting an exceptional toll house streusel muffin that will surely captivate taste buds and bring joy to every occasion.
Let's cook with our recipes!
TOLL HOUSE STREUSEL MUFFINS
From the Nestle Chocolate website. When you need that chocolate fix but want more than just a chocolate chip cookie then these may do the trick. I printed this recipe off in 1999 - and I remember my choco-holic daughter just loving these muffins. Unfortunately time and my unorganized printed out recipe collection has not allowed me to make these in a while but that will all change now.
Provided by HokiesMom
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- For muffins: combine the flour, sugar, brown sugar, baking powder and salt in a large bowl.
- Stir in butter, milk and egg just until moistened.
- Stir in chocolate chips.
- Spoon batter into 12 greased or lined muffin cups.
- For streusel: combine brown sugar, flour and butter in a small bowl then stir in nuts.
- Sprinkle generously over muffin batter and press down lightly to adhere.
- Bake at 350F for 20-25 minutes or until pick comes out clean from center of muffin.
- Let cool in pan for 15 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 360.9, Fat 19.4, SaturatedFat 11, Cholesterol 39.8, Sodium 221.4, Carbohydrate 47.3, Fiber 2.4, Sugar 30, Protein 4.4
NEW ENGLAND TOLL HOUSE MUFFINS
Make and share this New England Toll House Muffins recipe from Food.com.
Provided by Redsie
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Coat 12-cup muffin tin with baking spray.
- Mix all the dry ingredients, flour to baking soda, in a large bowl. Add chocolate chips, and stir to coat with flour.
- In another bowl, mix egg, milk, yogurt, butter, and vanilla.
- Make a well in the dry ingredients and add wet ingredients, blending lightly, until just moistened. Spoon batter into prepared muffin tins, filling batter to rim of muffin cup.
- Bake 18-20 minutes or until tester comes out clean.
Nutrition Facts : Calories 232.7, Fat 8.8, SaturatedFat 5.1, Cholesterol 28.1, Sodium 311.5, Carbohydrate 37.1, Fiber 2.3, Sugar 19.5, Protein 4.2
TOLL HOUSE® STREUSEL MUFFINS
Muffins inspired by chocolate are delicious for breakfast any day of the week!
Provided by Allrecipes Member
Time 50m
Yield 12
Number Of Ingredients 13
Steps:
- PREHEAT oven to 350 degrees F (175 degrees C). Grease or paper line 12 muffin cups.
- FOR MUFFINS: COMBINE flour, granulated sugar, brown sugar, baking powder and salt in large bowl. Stir in butter, milk and egg just until moistened. Stir in morsels. Spoon batter into 12 greased or paper-lined muffin cups.
- FOR STREUSEL: COMBINE brown sugar, flour and butter in small bowl; stir in nuts. Sprinkle generously over muffin batter; press down lightly.
- BAKE in preheated oven for 20 to 25 minutes or until wooden pick inserted in center comes out clean.
Nutrition Facts : Calories 362.7 calories, Carbohydrate 46.9 g, Cholesterol 39.2 mg, Fat 18.9 g, Fiber 2.6 g, Protein 5.1 g, SaturatedFat 10.8 g, Sodium 204.4 mg, Sugar 31 g
Tips:
- Use high-quality ingredients for the best results. This means using real butter, fresh eggs, and high-quality flour.
- Make sure the butter is cold before cutting it into the flour mixture. This will help create a more flaky streusel topping.
- Do not overmix the batter. Overmixing can lead to tough muffins.
- Fill the muffin tins only about 2/3 full. This will help prevent the muffins from overflowing.
- Bake the muffins until a toothpick inserted into the center comes out clean. This usually takes about 20-25 minutes.
- Allow the muffins to cool completely before storing them. This will help them keep their shape and flavor.
Conclusion:
Toll House Streusel Muffins are a delicious and easy-to-make breakfast treat. They are perfect for busy mornings or as a special snack. With their moist and fluffy texture, sweet streusel topping, and classic cinnamon flavor, these muffins are sure to be a hit with everyone. So next time you are looking for a tasty and satisfying muffin recipe, be sure to give Toll House Streusel Muffins a try!
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