Best 2 Trinidad And Tobago Garlic Sauce Recipes
Trinidad and Tobago garlic sauce is a flavorful and versatile condiment that can be used to add a kick to a variety of dishes. Made with a blend of garlic, lime juice, cilantro, and spices, this sauce is perfect for marinating meats, spicing up seafood, or adding a zesty touch to vegetables. Whether you're looking for a simple sauce to spice up your weeknight meal or an exciting new condiment to add to your repertoire, Trinidad and Tobago garlic sauce is sure to please.
Let's cook with our recipes!
TRINIDAD AND TOBAGO GARLIC SAUCE
The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can be used with any grilled food. From the Barbecue Bible. If not serving this immediately, cover tightly and refrigerate for up to 3 days.
Provided by Chocolatl
Categories Sauces
Time 2m
Yield 1 1/4 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender or food processor and puree until smooth.
- Serve at room temperature.
TRINIDAD GARLIC SAUCE
This delicious sauce is found with many variations throught the Caribbean. It is wonderful on grilled meats, fish, vegetables and as a sandwich spread.
Provided by AlaskaPam
Categories Sauces
Time 30m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place the garlic, vinegar, sugar, honey and salt into a blender or food processor. Puree it on high until it is a smooth paste, and then drizzle in the olive oil with the processor still running until it becomes very creamy.
- Add the chado beni, or cilantro and the scotch bonnet pepper (if you are using it) Pulse a few times and store it in the refrigerator.
Tips:
- Use fresh garlic for the best flavor.
- If you don't have fresh garlic, you can use 1/2 teaspoon of garlic powder.
- You can adjust the amount of pepper flakes to taste.
- If you want a milder sauce, you can omit the pepper flakes.
- This sauce is best when served immediately, but it can be stored in the refrigerator for up to 3 days.
- You can use this sauce on chicken, fish, vegetables, or pasta.
Conclusion:
Trinidad and Tobago garlic sauce is a flavorful and versatile sauce that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. Whether you're looking for a spicy sauce to add some heat to your meal or a mild sauce to complement your favorite dishes, this sauce is sure to please. So next time you're looking for a new sauce to try, give Trinidad and Tobago garlic sauce a try. You won't be disappointed!
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