Best 3 Triple Fudge Brownies Recipes
Triple fudge brownies are a decadent and indulgent dessert that is sure to satisfy any chocolate lover. With their rich, fudgy texture and intense chocolate flavor, these brownies are perfect for any occasion, whether you're hosting a party or simply want to enjoy a sweet treat. While there are many different recipes for triple fudge brownies, some key ingredients and techniques are essential for achieving the perfect result.
Here are our top 3 tried and tested recipes!
TRIPLE FUDGE BROWNIES
When you're in a hurry to make dessert, here's a "mix of mixes" that's so convenient and quick. The result is a big pan of very rich, fudgy brownies. Friends who ask me for the recipe are amazed that it's so easy. -Denise Nebel, Wayland, Iowa
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 5
Steps:
- Prepare pudding according to package directions. Whisk in dry cake mix. Stir in chocolate chips. , Pour into a greased 15x10x1-in. baking pan. Bake at 350° until the top springs back when lightly touched,30-35 minutes. , Dust with confectioners' sugar. Serve with ice cream if desired.
Nutrition Facts : Calories 91 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 86mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
TRIPLE-CHOCOLATE FUDGE BROWNIES
An easy Triple-Chocolate Fudge Brownie
Categories Chocolate Dessert Bake Back to School Gourmet
Yield Makes 24 brownies
Number Of Ingredients 9
Steps:
- In a metal bowl set over a pan of barely simmering water melt the bittersweet chocolate and the unsweetened chocolate with the butter, stirring until the mixture is smooth, remove the bowl from the heat, and let the mixture cool until it is lukewarm. Stir in the sugar and the vanilla and add the eggs, 1 at a time, stirring well after each addition. Stir in the salt and the flour, stirring until the mixture is just combined, and stir in the chocolate chips. Pour the batter into a well-buttered and floured 13- by 9-inch baking pan, smooth the top, and bake the mixture in the middle of a preheated 350°F oven for 25 to 30 minutes, or until a tester comes out with crumbs adhering to it. Let the mixture cool completely in the pan on a rack and cut it into 24 bars.
TRIPLE FUDGE BROWNIES
These are wonderfully fudgy brownies. Best served slightly warm from the oven, but still great tasting the next day.
Provided by Denise
Categories Desserts Cookies Cake Mix Cookie Recipes
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 15x10 inch baking pan.
- Prepare pudding mix according to package directions using the 2 cups milk. Whisk in the cake mix. Stir in the chocolate chips. Pour batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until the top springs back when lightly touched. Dust with confectioners' sugar. Serve with ice cream if desired.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 31.2 g, Cholesterol 1.6 mg, Fat 8 g, Fiber 1.5 g, Protein 2.6 g, SaturatedFat 3.5 g, Sodium 252.6 mg, Sugar 21.6 g
Tips:
- Use high-quality chocolate. The better the chocolate, the better the brownies will taste. Look for chocolate with a cocoa content of at least 70%.
- Do not overmix the batter. Overmixing will result in tough, dense brownies. Mix just until the ingredients are combined.
- Bake the brownies in a preheated oven. This will help to ensure that they bake evenly.
- Do not overbake the brownies. Overbaked brownies will be dry and crumbly. Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them. This will help to prevent them from falling apart.
Conclusion:
Triple fudge brownies are a delicious and decadent dessert that is perfect for any occasion. They are easy to make and can be customized with your favorite toppings. With these tips, you can make the perfect triple fudge brownies every time.
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