When it comes to a quick and satisfying breakfast, Jimmy Dean breakfast sausage is a top choice for many. But with so many different recipes out there, it can be hard to know which one is the best. This article will guide you through the vast world of Jimmy Dean breakfast sausage recipes, helping you find the perfect one to suit your taste and dietary needs. Whether you're a fan of classic scrambled eggs with sausage, crave a hearty breakfast casserole, or want something a little more unique, such as sausage-stuffed mushrooms or even sausage-based breakfast tacos, we've got you covered. So, grab your apron, fire up the stove, and let's begin our culinary journey to find the ultimate Jimmy Dean breakfast sausage recipe!
Check out the recipes below so you can choose the best recipe for yourself!
COPYCAT JIMMY DEAN BREAKFAST SAUSAGE
This breakfast sausage, with multiple variations, will be your new favorite breakfast sausage that tastes better than the store-bought kind!
Provided by Jonathan Melendez
Categories Breakfast
Time 3h8m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- To make the sausage base, in a large bowl, mix together all of the ingredients until well-combined and as smooth as possible. Cover with plastic wrap and chill for at least 3 hours in the fridge, or overnight.
- Portion out the sausage into rounds and pat out into thick patties. Set a large cast iron skillet over medium-high heat. Cook the sausage in batches, until browned on both sides, about 4 minutes per side.
- To make sage sausage, add in the chopped sage to the sausage base from above and cook as directed.
- To make hot sausage, add in the cayenne pepper, chili pepper, and red pepper flakes to the sausage base from above and cook as directed.
- To make maple sausage, add in the maple syrup and maple extract (if using) to the sausage base from above and cook as directed.
Nutrition Facts : Calories 392.5, Fat 24.4, SaturatedFat 9, Cholesterol 81.8, Sodium 945.4, Carbohydrate 23.5, Fiber 0.9, Sugar 17.9, Protein 19.7
TSR JIMMY DEAN BREAKFAST SAUSAGE
Steps:
- Combine all the ingredients for the flavor of your choice in a medium bowl. Form the sausage into patties and cook in a skillet over medium heat until browned all over. Each recipe makes 1 pound of sausage.
TSR VERSION OF JIMMY DEAN PORK BREAKFAST SAUSAGE BY TODD WILBUR
It has been pointed out to me, and sufficient proof has been supplied to me, that this is one of Todd Wilbur's Top Secret Recipes. I can only say, if this is representative of his recipes -- I'm in, 'cause this one is spot on! So, credit where credit is due: Recipe created by Todd Wilbur www.TopSecretRecipes.com In Todd's original posted recipes - the Sage sausage posted here was "regular". Living in the UK at the moment, I dearly miss our sausages from back home... Stumbling on this was a lifesaver -- and I will *NEVER* buy breakfast sausages again now! One word of warning..you might want to ask your butcher to add a little bit of fat to the ground pork -- it's generally so lean it ends up being a little dry... even so, beats having a pan of grease after cooking up a few sausages! The maple ones seem kind of runny but they sure taste nice when they are cooked! Also, I have tried them with and without the MSG - and I definitely prefer them with. ** The nutritional information is incorrect - for a rough estimate divide it by 3. **
Provided by @MakeItYours
Number Of Ingredients 22
Steps:
- Combine all ingredients for the flavor of your choice in a medium bowl. Form the sausage into patties and cook in a skillet over medium heat until brown.
Tips:
- Choose the right sausage: Jimmy Dean breakfast sausage is a great option for this recipe, as it has a mild flavor that pairs well with the other ingredients. If you prefer a spicier sausage, you can use a spicy breakfast sausage or even a chorizo sausage.
- Brown the sausage thoroughly: This will help to develop the flavor of the sausage and prevent it from becoming greasy.
- Use fresh vegetables: Fresh vegetables will give your breakfast casserole a more vibrant flavor and color.
- Don't overmix the batter: Overmixing the batter will make the casserole tough.
- Bake the casserole until it is golden brown and bubbly: This will ensure that the casserole is cooked through.
Conclusion:
This Jimmy Dean breakfast sausage casserole is a delicious and easy-to-make breakfast dish that is perfect for a busy morning. It is packed with protein and flavor, and it is sure to be a hit with your family and friends.
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