When the mood strikes for a hearty meal, few dishes hit the spot quite like a classic tuna melt. This delectable sandwich typically stars flaked tuna, melted cheese, and a creamy sauce, all nestled between two slices of toasted bread. In this article, we aim to guide you through the culinary journey of crafting the ultimate tuna melt sandwich, elevating it to a new level of taste and satisfaction. We'll introduce you to a delicious twist on the classic recipe, featuring the vibrant flavors of avocado and the wholesome goodness of English muffins. Get ready to tantalize your taste buds with a symphony of textures and flavors as we explore the best tuna melt with avocado on English muffins recipe.
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TUNA MELT
Steps:
- Preheat the broiler and set the rack about 4 to 5 inches from the heat source.
- Spread the bread out on a baking sheet and toast. Spread the toasted muffins or bread with the mayonnaise, if using. Top with the Tuna Salad and then the shredded cheese. Place the baking sheet under the broiler and heat for 3 to 5 minutes, until the cheese has melted. Serve immediately.
- In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion, and parsley. Add the mayonnaise, mustard, and season with pepper to taste. Stir to combine. Add lemon juice, if using.
TUNA MELTS ON ENGLISH MUFFINS
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Melt butter in a small frying pan over low heat. Add onion and garlic and saute over low heat until soft and translucent, 5 to 7 minutes. Stir in seafood seasoning, cilantro, onion powder, salt, and pepper. Remove from heat.
- Combine tuna and mayonnaise in a bowl. Add the sauteed mixture from the frying pan and blend well with a fork.
- Place all 6 halved English muffins on a cookie sheet. Spoon on tuna mixture, dividing it evenly between each muffin. Top each with a slice of tomato; add a slice of American cheese.
- Bake in the preheated oven until cheese is melted, about 5 minutes.
Nutrition Facts : Calories 396.7 calories, Carbohydrate 16.4 g, Cholesterol 56.4 mg, Fat 28.2 g, Fiber 0.6 g, Protein 19.9 g, SaturatedFat 10.4 g, Sodium 791.9 mg, Sugar 1.7 g
TUNA MELT WITH AVOCADO ON ENGLISH MUFFINS
Make and share this Tuna Melt with Avocado on English Muffins recipe from Food.com.
Provided by sugarpea
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients thru bell pepper; divide between the 8 muffin halves.
- Top each sandwich with avocado and then cheese.
- Place muffins on baking sheet and broil until cheese is hot and bubbly.
TUNA MELT ON ENGLISH MUFFINS FOR 2
Make and share this Tuna Melt on English Muffins for 2 recipe from Food.com.
Provided by Derf2440
Categories One Dish Meal
Time 19m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat broiler.
- Combine first 7 ingredients in a medium bowl.
- Divide evenly among muffin halves, sprinkle with cheese.
- Place on a baking sheet, broil 4 minutes or until golden.
Tips:
- For a crispier tuna melt, toast the English muffins before assembling the sandwiches.
- If you don't have any avocado on hand, you can substitute mayonnaise or sour cream.
- If you're using canned tuna, be sure to drain it well before adding it to the sandwich.
- For a more flavorful tuna melt, add some chopped celery, onion, or pickles to the filling.
- You can also add a slice of tomato or cheese to the sandwich before grilling it.
Conclusion:
The tuna melt with avocado on English muffins is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. It is packed with protein and healthy fats, and it is also a good source of vitamins and minerals. The avocado adds a creamy and flavorful touch to the sandwich, and the English muffins provide a sturdy and slightly crispy base. Whether you are a fan of tuna melts or just looking for a new and exciting sandwich recipe, this tuna melt with avocado on English muffins is sure to please.
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