Best 4 Ukrainian Apple Squares Recipes

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Ukrainian apple squares are a delicious and easy-to-make dessert that is perfect for any occasion. This classic recipe has been passed down through generations and is a staple in Ukrainian homes. Made with simple ingredients like apples, flour, butter, sugar, and spices, these squares have a flaky crust, a sweet and tangy apple filling, and a dusting of powdered sugar on top. Whether you are looking for a sweet treat to enjoy with your family or a dessert to impress your friends, Ukrainian apple squares are sure to be a hit.

Here are our top 4 tried and tested recipes!

UKRAINIAN APPLE SQUARES



Ukrainian Apple Squares image

This elegant apple dessert is particularly rich and suited for holiday occasions. Rich pastry made with butter and sour cream. Half the batter is spread and baked then apple filling is added and topped with the other half of the pastry and baked.

Provided by Olha7397

Categories     Bar Cookie

Time 1h5m

Yield 16 squares

Number Of Ingredients 13

1 3/4 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 cup butter or 1/2 cup hard margarine
2 eggs
1 cup sour cream, not low fat
1 teaspoon vanilla
powdered sugar
1 1/2 lbs cooking apples, finely chopped
1/2 cup raisins
1/4 cup sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla

Steps:

  • Stir together flour, sugar, and baking powder. Cut in butter till pieces resemble small peas. Combine eggs, sour cream, and vanilla; add to flour mixture. Stir till well mixed. Spread half of the batter into greased 9 x 9 x 2 inch baking pan. Bake at 350°F for 15 minutes. Spread Apple Filling over layer in pan. Carefully spoon remaining batter atop. Bake at 350°F for 35 minutes. When cool sprinkle with powdered sugar. Cut into squares. Makes 16.
  • FOR THE APPLE FILLING: Peel, core, and finely chop 1 1/2 pounds cooking apples. In a bowl combine the finely chopped apples, 1/2 cup raisins, 1/4 cup sugar, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla.

Nutrition Facts : Calories 214.7, Fat 9.6, SaturatedFat 5.8, Cholesterol 48, Sodium 103.9, Carbohydrate 30.3, Fiber 1.6, Sugar 16.6, Protein 3

SOUR CREAM APPLE SQUARES



Sour Cream Apple Squares image

This dessert is very simple to put together, and so delicious served warm with ice cream or whipped cream.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 11

2 cups all-purpose flour
2 cups firmly packed brown sugar
1/2 cup butter or 1/2 cup margarine, softened
1 cup chopped nuts
1 -2 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1 teaspoon vanilla
1 egg
2 cups peeled and finely chopped apples

Steps:

  • Set oven to 350 degrees.
  • Prepare an ungreased 13 x 9-inch baking pan.
  • In a large bowl, combine flour, brown sugar and butter; beat at low speed until crumbly.
  • Stir in nuts.
  • Lightly press 2-3/4 cups of the crumb mixture in bottom of an ungreased baking dish.
  • To the remaining crumb mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg; mix well with a wooden spoon.
  • Stir in apples.
  • Spoon evenly over the crumb base in the pan.
  • Bake for 30-40 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool slightly; cut into squares.
  • Serve with ice cream or whipped cream -- YUMMY!

Nutrition Facts : Calories 409.2, Fat 18.2, SaturatedFat 8.3, Cholesterol 46.4, Sodium 363.6, Carbohydrate 58.4, Fiber 2.2, Sugar 38.1, Protein 5.4

UKRAINIAN APPLE CAKE (YABLUCHNYK)



Ukrainian Apple Cake (Yabluchnyk) image

Here is a delicious cake which is easy to prepare. You can also use this pastry base with pitted cherries, plums, or sliced peaches.

Provided by Olga Drozd

Categories     World Cuisine Recipes     European     Eastern European     Russian

Time 40m

Yield 12

Number Of Ingredients 12

1 ½ cups all-purpose flour
¼ cup white sugar
¼ teaspoon salt
2 teaspoons baking powder
½ cup butter
1 egg, beaten
⅓ cup cream
4 large apple - peeled, cored and thinly sliced
2 tablespoons cold butter
½ cup brown sugar
2 tablespoons flour
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly butter an 8 inch square baking dish.
  • Sift together 1 1/2 cups of flour, sugar, salt, and baking powder. Cut in 1/2 cup of butter until the mixture is crumbly. Stir together the egg with the cream and gently mix into the flour until a soft dough has formed. Press into prepared baking dish. Layer the apples into the dish overlapping, in neat rows. Prepare streusel by mixing the brown sugar, 2 tablespoons flour, and cinnamon together in a small bowl. Cut in 2 tablespoons butter until the mixture is crumbly. Sprinkle over apples.
  • Bake in preheated oven until apples have softened, and topping has browned, about 25 minutes.

Nutrition Facts : Calories 264.1 calories, Carbohydrate 36.5 g, Cholesterol 50 mg, Fat 12.7 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 7.8 g, Sodium 188.5 mg, Sugar 20.5 g

APPLE SQUARES



Apple Squares image

Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!

Provided by BarbiAnn

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 16

Number Of Ingredients 13

1 cup sifted all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
¼ teaspoon ground cinnamon
¼ cup butter or margarine, melted
½ cup packed brown sugar
½ cup white sugar
1 egg
1 teaspoon vanilla extract
½ cup chopped apple
½ cup finely chopped walnuts
2 tablespoons white sugar
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch pan. Sift together flour, baking powder, salt, and 1/4 teaspoon of cinnamon; set aside.
  • In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth. Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and walnuts. Spread the mixture evenly into the prepared pan. In a cup or small bowl, stir together the remaining cinnamon and sugar; sprinkle over the top of the bars.
  • Bake for 25 to 30 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.

Nutrition Facts : Calories 142.8 calories, Carbohydrate 22.1 g, Cholesterol 19.3 mg, Fat 5.7 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 93.8 mg, Sugar 15.2 g

Tips:

  • Use a variety of apples. This will give your squares a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Pink Lady.
  • Don't overcook the apples. They should be soft, but still hold their shape.
  • Use a sharp knife to slice the apples. This will help to prevent them from browning.
  • Don't overmix the batter. Overmixing will make the squares tough.
  • Bake the squares until a toothpick inserted into the center comes out clean.
  • Let the squares cool completely before cutting them. This will help to prevent them from falling apart.
  • Serve the squares with a dollop of whipped cream or ice cream.

Conclusion:

Ukrainian apple squares are a delicious and easy-to-make treat. They're perfect for breakfast, lunch, or dessert. With a few simple tips, you can make sure your squares turn out perfect every time. So next time you're looking for a sweet and satisfying snack, give Ukrainian apple squares a try.

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