In the realm of culinary creations, there exists a versatile mustard dipsandwich spread that tantalizes taste buds with its tangy and zesty flavor. Mustard, a condiment crafted from pungent mustard seeds, has long been a staple in kitchens across the globe. Its piquant nature lends itself to a diverse range of culinary applications, from fiery dips to creamy sandwich spreads. Whether you seek a bold complement to your favorite savory dishes or a spread that elevates the humble sandwich to new heights, this definitive guide will lead you to the perfect recipe for your versatile mustard dipsandwich spread.
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VERSATILE MUSTARD DIP/SANDWICH SPREAD
This is such a versatile dip! It goes wonderfully as a dip for most any kind of appetizer: vegetables, chips, breadsticks. One of my favorite ways to use this is as a dip for Recipe #46078. It's also great to keep on hand to use as a quick and delicious sandwich spread... You won't believe how good it is on a ham and cheese sandwich or your favorite sub!
Provided by Fauve
Categories Spreads
Time 3m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in mixing bowl.
- Transfer to a plastic air-tight container.
- Keep refrigerated.
- Will keep in refrigerator for up to 4 weeks.
SPICY MUSTARD SPREAD
"This zippy spread makes taste buds sit up and take notice," assure Audrey Thibodeau of Mesa, Arizona. "It's super on vegetables, hot dogs and hamburger, in potato salad and more."
Provided by Taste of Home
Time 10m
Yield about 1/3 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine all the ingredients until smooth. Serve with hot dogs, vegetables, hamburgers, chicken or steak. Store in the refrigerator.
Nutrition Facts : Calories 62 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 115mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
TERIYAKI MUSTARD SPREAD
Try this tangy mustard spread on your favorite Chinese foods!
Provided by Allrecipes Member
Yield 32
Number Of Ingredients 7
Steps:
- Blend mustard and 3 Tbsp. water to make a smooth paste; cover and let stand 20 minutes.
- Meanwhile, combine flour, 1 cup water, lite teriyaki marinade & sauce, vinegar and honey in medium saucepan. Bring to boil, stirring occasionally. Reduce heat and simmer, covered, 5 minutes, stirring occasionally. Remove about 1/4 cup hot liquid and pour into mustard paste, blending until smooth. Repeat procedure with additional 1/4 cup liquid. Stir mustard mixture into hot liquid in saucepan, blending until smooth. Pour into tight sealing plastic container; cover and store in refrigerator. Stir mustard thoroughly before serving or pouring into sterilized jars and wrapping for gift giving.
Nutrition Facts : Calories 47.5 calories, Carbohydrate 9.1 g, Cholesterol 0 mg, Fat 0.8 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 0 g, Sodium 201.3 mg, Sugar 7.7 g
Tips:
- For a smooth and creamy dip, use a high-quality mustard. Look for mustards with a rich flavor and a smooth texture.
- To add a bit of spice to your dip, try using a spicy mustard. You can also add other spices, such as garlic powder, onion powder, or cayenne pepper.
- If you want a tangy dip, try using a vinegar-based mustard. You can also add other acidic ingredients, such as lemon juice or yogurt.
- For a creamy and cheesy dip, try using a mustard with cream cheese or sour cream. You can also add other cheeses, such as cheddar cheese or Parmesan cheese.
- To make a mustard dip that is perfect for sandwiches, try using a mustard with mayonnaise or Miracle Whip. You can also add other ingredients, such as chopped ham, cheese, or onions.
Conclusion:
Mustard dips and sandwich spreads are a versatile and delicious way to add flavor to your meals. They are easy to make and can be customized to your own taste. Whether you like your mustard dip spicy, tangy, creamy, or cheesy, there is a recipe out there for you. So next time you are looking for a new dip or sandwich spread, give one of these mustard recipes a try. You won't be disappointed!
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