Best 7 Vinnies Killer Sangria Recipes

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Awaken your taste buds and embark on a sensory journey with Vinnie's Killer Sangria, a tantalizing concoction that blends the vibrancy of ruby-red wine, the sweetness of sun-kissed fruits, and the warmth of aromatic spices. Get ready to unveil the secrets behind this tantalizing libation, as we guide you through the art of crafting the perfect Vinnie's Killer Sangria, a drink that will leave your guests begging for more.

Here are our top 7 tried and tested recipes!

KILLER SANGRIA



Killer Sangria image

This is a stronger version of the classic Sangria and should only be served to consenting adults. Seriously though, it is strong and it sort of creeps up on you if you are not careful. I serve it and my wine and tapa parties, on the terrace of my apartment (located at about the 1500 foot level overlooking the Mediterranean), however it really can be served anywhere with the same results.

Provided by An American in Spain

Categories     Punch Beverage

Time 20m

Yield 30 serving(s)

Number Of Ingredients 9

3 (750 ml) bottles inexpensive red wine or 3 (750 ml) bottles bottled sangria
granulated sugar (Omit if using bottled Sangria)
200 ml vodka
200 ml brandy
240 ml orange juice
1 orange, thinly sliced
1 lemon, thinly sliced
1 apple, thinly sliced
2 (12 ounce) cans 7-up

Steps:

  • An hour before serving:.
  • Pour the wine into a large container (a large cooking pot will do).
  • Add sugar until the wine tastes as sweet as you desire.
  • Add the vodka, brandy, and orange juice, stirring well.
  • Add the sliced fruit and stir to mix.
  • Just before serving:.
  • Add the Seven-Up, stirring gently.
  • Add ice cubes to chill.

KILLER SANGRIA



Killer Sangria image

There are many, many recipes for Sangria to choose from, depending on what you like in your glass. My husband has been making this one for years, in fact we served it at our wedding reception! As for the name- well, if you don't watch how much of this you drink, you'll understand the name the next morning. Don't use high end wine or brandy for this, any subtle flavors will be lost. Cook time is resting time in the fridge.

Provided by IngridH

Categories     Punch Beverage

Time P3DT5m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (750 ml) bottle red wine
1/2 cup triple sec
1 cup brandy
1 (12 ounce) can frozen juice concentrate, thawed (we like Hawaii's Own brand- orange mango flavor)
1 cup berries, frozen (I like strawberries and blueberries)

Steps:

  • In a pitcher, combine all ingredients except for the fruit.
  • Refrigerate, stirring once a day for three days.
  • On the third day, taste the Sangria. If it seems too sweet, add more brandy. If it seems too tart, add a little triple-sec.
  • To serve, pour into wine glasses, and add a bit of frozen fruit to each glass.

VALERIE'S SANGRIA



Valerie's Sangria image

Provided by Valerie Bertinelli

Categories     beverage

Time 2h15m

Yield 8 to 10 servings

Number Of Ingredients 9

One 750-milliliter bottle red wine
1/4 cup brandy
2 tablespoons bitter orange liqueur, such as Campari
2 tablespoons sugar
2 cups strawberries, hulled and sliced
2 oranges, sliced
1 Granny Smith apple, cored and chopped into 1-inch pieces
1 lime, sliced
1 1/2 cups sparkling water or seltzer

Steps:

  • In a large pitcher, combine the wine, brandy, orange liqueur and sugar. Mix until the sugar is dissolved. Then add the strawberries, oranges, apple and lime. Stir and chill in the refrigerator for at least 2 hours. Just before serving, add the seltzer and stir gently.

VINNIE'S KILLER SANGRIA



Vinnie's Killer Sangria image

Killer Sangria. What else is there to say?

Provided by Vinnie

Categories     Sangria

Time 5m

Yield 80

Number Of Ingredients 6

4 gallons red wine
½ gallon cherry brandy
1 (16 ounce) can frozen orange juice concentrate, thawed
1 (16 ounce) can frozen lemonade concentrate, thawed
1 (12 fluid ounce) can frozen fruit punch drink concentrate, thawed
1 (12 fluid ounce) can frozen grape juice concentrate, thawed

Steps:

  • Stir together the wine, brandy, orange juice concentrate, lemonade concentrate, fruit punch concentrate, and grape juice concentrate in a 5 gallon insulated beverage container or cooler.n

Nutrition Facts : Calories 279.6 calories, Carbohydrate 15.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 9.5 mg, Sugar 10.9 g

VINNIE'S KILLER SANGRIA



Vinnie's Killer Sangria image

Killer Sangria. What else is there to say?

Provided by Vinnie

Categories     Sangria

Time 5m

Yield 80

Number Of Ingredients 6

4 gallons red wine
½ gallon cherry brandy
1 (16 ounce) can frozen orange juice concentrate, thawed
1 (16 ounce) can frozen lemonade concentrate, thawed
1 (12 fluid ounce) can frozen fruit punch drink concentrate, thawed
1 (12 fluid ounce) can frozen grape juice concentrate, thawed

Steps:

  • Stir together the wine, brandy, orange juice concentrate, lemonade concentrate, fruit punch concentrate, and grape juice concentrate in a 5 gallon insulated beverage container or cooler.n

Nutrition Facts : Calories 279.6 calories, Carbohydrate 15.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 9.5 mg, Sugar 10.9 g

WORLD'S BEST EVIL SANGRIA



World's Best Evil Sangria image

Best sangria I've ever had. The evil is in how tipsy it'll make you because you want to drink so much of it.

Provided by Steve-O

Categories     Drinks Recipes     Sangria Recipes

Time 12h26m

Yield 8

Number Of Ingredients 10

1 cup white sugar
¼ cup water
2 (750 milliliter) bottles Cabernet Sauvignon
4 fluid ounces brandy
1 fluid ounce triple sec
2 apples - peeled, cored, and coarsely chopped
1 orange, cut into thin wedges
1 orange, juiced
1 lemon, cut into thin wedges
1 (12 ounce) can citrus-flavored soda (such as Fresca®)

Steps:

  • Combine sugar and water in a microwave-safe bowl. Microwave until water is hot, 30 to 45 seconds. Stir until sugar dissolves into a syrup. Let cool.
  • Transfer syrup to a large pitcher. Pour in Cabernet Sauvignon, brandy, and triple sec. Add apples, orange wedges, and orange juice. Squeeze juice from lemon wedges into the pitcher; add wedges to the pitcher. Refrigerate until flavors combine, 12 to 24 hours.
  • Stir citrus-flavored soda into the sangria before serving.

Nutrition Facts : Calories 345.6 calories, Carbohydrate 41.3 g, Fat 0.2 g, Fiber 2 g, Protein 0.7 g, Sodium 9.1 mg, Sugar 34.1 g

VINNIE'S GLAZE



Vinnie's Glaze image

This is a sweet and tangy glaze with a little bit of heat. If you don't like spicy foods, reduce the amount of cayenne pepper. This recipe can be used on chicken, ribs, steak, wings or as a dipping sauce.

Provided by CENZO

Categories     Side Dish     Sauces and Condiments     Sauces     BBQ Sauce Recipes

Time 1h10m

Yield 8

Number Of Ingredients 10

⅔ cup water
1 cup pineapple juice
¼ cup teriyaki sauce
1 tablespoon soy sauce
1 ⅓ cups dark brown sugar
3 tablespoons lemon juice
1 cup flaked coconut
3 tablespoons minced white onion
1 tablespoon crushed pineapple
1 teaspoon cayenne pepper, or to taste

Steps:

  • Combine the water, pineapple juice, teriyaki sauce, soy sauce and brown sugar in a medium saucepan, and bring to a boil. Stir in the lemon juice, coconut, onion, pineapple and cayenne pepper. Reduce heat to low, and simmer for about 40 to 60 minutes, or until the mixture is syrupy and has reduced by about 1/2. Make sure it doesn't boil over. Use a dipping or basting sauce.

Nutrition Facts : Calories 164.4 calories, Carbohydrate 35.3 g, Fat 2.7 g, Fiber 1.2 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 491.8 mg, Sugar 31.9 g

Tips:

  • Select ripe and flavorful fruits: Use a variety of fresh, ripe fruits such as oranges, lemons, limes, apples, and berries. The riper the fruit, the sweeter and more flavorful your sangria will be.
  • Use a good quality red wine: Choose a red wine that you enjoy drinking on its own. A fruity, medium-bodied red wine like a Merlot or Cabernet Sauvignon works well.
  • Sweeten to taste: Add sugar or simple syrup to taste. Start with a small amount and add more until you reach the desired sweetness.
  • Chill before serving: Sangria is best served chilled. Refrigerate it for at least 2 hours, or overnight for best results.
  • Garnish with fresh fruit: Add slices of orange, lemon, lime, or berries to your sangria before serving for a refreshing and flavorful garnish.

Conclusion:

Vinnie's Killer Sangria is a delicious and refreshing cocktail that is perfect for any occasion. With its combination of fresh fruit, red wine, and brandy, it is sure to be a hit at your next party or gathering. So next time you are looking for a fun and easy cocktail to make, give Vinnie's Killer Sangria a try. You won't be disappointed!

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