Best 3 Virgin Mango Margaritas Recipes
EmbraceAmong the many beverages that can be concocted from the sweet and juicy goodness of ripe mangoes, the virgin mango margarita is a refreshing, non-alcoholic version of the classic cocktail. This tropical delight is a perfect blend of flavors, offering a balance of sweet, tangy, and sour notes. With its vibrant yellow color and enticing aroma, the virgin mango margarita is a sure crowd-pleaser, perfect for summer parties, poolside gatherings, or any occasion that calls for a refreshing and flavorful drink.
Check out the recipes below so you can choose the best recipe for yourself!
MANGO MARGARITA
This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank me later.
Provided by NcMysteryShopper
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Rim margarita, hurricane-style glass or cocktail glasses with sugar, if inclined.
- Blend all ingredients in a blender or food processor if using fresh or frozen mango. Otherwise, pour into cocktail shaker and shake.
- Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice.
QUICK AND EASY MANGO MARGARITAS
Refreshing, sweet mango margaritas.
Provided by Michael Anne
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Combine ice, margarita mix, tequila, and mango nectar in a blender; squeeze 1 lime half into the blender. Blend until cocktail is smooth.
- Cut remaining lime half into wedges. Pour 1/4 to 1/2 inch of sugar onto a small, shallow plate. Moisten rims of 4 glasses with a wedge of lime, dip the moistened glasses into sugar. Pour cocktail into the prepared glasses.
Nutrition Facts : Calories 208 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 61.5 mg, Sugar 25.7 g
STRAWBERRY-MANGO MARGARITA DESSERT (VIRGIN)
This recipe I got from Pillsbury Spring Get-togethers April/May 07 book. This is a very tasty dessert and it makes a beautiful presentation. It's nice to take to a potluck or party. The original recipe calls for crushed pretzels for the crust. After making and tasting the pretzels got a bit soggy. I felt it would taste better with a graham cracker crust. However, I have not tried the graham cracker crust yet. Either way I hope you enjoy!
Provided by Proud Veterans wife
Categories < 4 Hours
Time 3h55m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, mix graham crackers, 1/4 cup sugar, and 1/2 cup butter. Press firmly in bottom of ungreased 8 or 9 inch springform pan. Refrigerate 10 minutes.
- Spoon sorbet over crust, spread evenly with metal spatula. Freeze for 30 minutes.
- In a large bowl, mix thawed strawberries, using wire whisk, until broken into small pieces. Beat in margarita mix until well blended. Fold in whipped cream. Carefully pour into pan over sorbet. Freeze at least 3 hours until firm.
- Decorating your dessert-------Using 4 inch wooden skewers place strawberry half and mango cube on each of the 10 skewers. Sprinkle with coarse sugar if desired. Place skewers into top of dessert for garnish. Top with any remaining fresh strawberry slices if desired. To serve, cut into wedges. Top with whipped topping if desired.( To make cutting the pie easier, wait to place the fruit skewers in the dessert until after slicing it).
Nutrition Facts : Calories 247.1, Fat 19.1, SaturatedFat 11.5, Cholesterol 57, Sodium 141.3, Carbohydrate 18.9, Fiber 1.5, Sugar 10.9, Protein 1.6
Tips:
- Use freshly squeezed lime juice for the best flavor.
- If you don't have a margarita shaker, you can use a blender or a jar with a lid.
- To make a frozen margarita, simply freeze the mango chunks for a few hours before blending.
- For a spicy margarita, add a pinch of cayenne pepper or jalapeño to the blender.
- Garnish your margaritas with a lime wedge and a sprinkle of salt.
Conclusion:
Virgin mango margaritas are a delicious and refreshing non-alcoholic beverage that are perfect for any occasion. They are easy to make and can be customized to your own taste. Whether you like your margaritas sweet, sour, or spicy, there is a recipe out there for you. So next time you are looking for a refreshing drink, give a virgin mango margarita a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
