Best 5 Wanna Build A Snowman Cookie Recipes
In the realm of wintery treats, there exists a delightful confection known as the "Wanna Build a Snowman Cookie." This enchanting treat captures the whimsical spirit of the holiday season, inviting you to embark on a culinary adventure that brings the magic of the snow-covered landscapes right into your kitchen. Imagine biting into a crisp and buttery cookie shaped like a charming snowman, complete with a sweet and fluffy marshmallow head and an array of colorful decorations that bring the character to life. Whether you're hosting a festive holiday gathering or simply seeking a wintry indulgence to warm your soul, this recipe will guide you through the process of creating these delightful cookies that will undoubtedly become a cherished part of your family's holiday traditions.
Here are our top 5 tried and tested recipes!
JOLLY SNOWMAN COOKIES
Cut and paste! Shoestring licorice turns into a magical snowman's top hat on these sugar cookies. Gather even your littlest helpers because there are tasks even toddlers can do.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Stir cookie mix, butter and egg in medium bowl until soft dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 3 inches apart.
- Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
- Frost and decorate one cookie at a time. Spread frosting on 1 cookie. Add licorice across top third of cookie for hat, 3 raisins for eyes and nose and 5 candies for mouth. Repeat with remaining cookies.
Nutrition Facts : Calories 200, Carbohydrate 29 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Cookie, Sodium 110 mg, Sugar 20 g, TransFat 2 g
DO YOU WANT TO BUILD A SNOWMAN?
Let your child's creativity come to life. Build a snowman with this fun interactive snack-time activity.
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Unwrap crisps. Place marshmallows, pretzels and chocolate chips in small bowls.
- Using photo as a guide, assemble snowmen, and enjoy your snack.
Nutrition Facts : Calories 150, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 85 mg, Sugar 16 g, TransFat 0 g
SUPER SNOWMAN COOKIES
Bring on the holiday cheer by sharing these smiling snowmen. You'll need only one of these giant cookies to satisfy a sweet tooth!-Lynn Burgess, Rolla, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 10 cookies.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Refrigerate for 1 hour or until firm. , On a lightly floured surface, roll out dough to 1/4-in. thickness. With a floured 3-in. round cookie cutter, cut out 10 circles. Repeat with 2-1/2-in. and 2-in. round cookie cutters. Reroll scraps. If desired, using a paring knife, cut top hats from remaining dough. , On greased baking sheets, press together one circle of each size to form a snowman. Repeat with remaining circles. If using hats, place one on top of each snowman. , Bake at 375° for 8-10 minutes or until lightly browned. Cool completely on wire racks., If desired, for ear muffs, dip marshmallows in corn syrup; roll in colored sugar. Let stand until dry. Frost and decorate cookies as desired using frosting, sugars, M&M's and, if using, ear muffs; insert pretzels for arms.
Nutrition Facts : Calories 341 calories, Fat 15g fat (9g saturated fat), Cholesterol 74mg cholesterol, Sodium 291mg sodium, Carbohydrate 47g carbohydrate (20g sugars, Fiber 1g fiber), Protein 5g protein.
MELTED SNOWMAN COOKIES
These cookies take some time, but you'll get so many compliments you won't even mind!
Provided by Elizabeth
Categories Desserts Cookies Sugar Cookies
Time 3h
Yield 24
Number Of Ingredients 10
Steps:
- Beat egg whites lightly in a large bowl using an electric mixer until frothy. Slowly beat enough confectioners' sugar into egg whites to make icing that will hold shape; blend in lemon juice until desired consistency is reached.
- Arrange cookies about 1-inch apart on a large sheet of waxed paper. Spread icing onto each cookie, allowing icing to drip over edges to look like melting snow.
- Grease a microwave-safe plate. Place 1 marshmallow onto plate.
- Microwave marshmallow until it starts to puff up, 20 to 30 seconds. Immediately place marshmallow on the edge of 1 cookie while the icing is still wet to look like a melted snowman. Repeat with remaining marshmallows and iced cookies.
- Decorate 'melted snowmen' by piping 'twig-like arms' using black decorating gel on the icing. Make 'coal eyes' and a 'mouth' on the marshmallow using black decorating gel. Make a 'carrot nose' under the 'coal eyes' using orange decorating gel. Make 'coat buttons' by arranging silver nonpareils down the middle of the icing. Make 'scarves' or 'bow-ties' using red decorating gel or green decorating gel.
- Allow cookies to fully dry before removing from waxed paper, at least 1 hour.
Nutrition Facts : Calories 308.4 calories, Carbohydrate 69.9 g, Cholesterol 7.7 mg, Fat 3.2 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 0.8 g, Sodium 126.5 mg, Sugar 54.3 g
WANNA BUILD A SNOWMAN COOKIE?
I've been making these white chocolate-covered snowman cookies for years. It's always fun with the kids and you can totally be creative.
Provided by Melissa Goff
Categories White Chocolate Desserts
Time 1h35m
Yield 16
Number Of Ingredients 5
Steps:
- Line a baking sheet with waxed paper or parchment paper.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching, 5 to 15 minutes.
- Insert a fork into the filling of each cookie and dip cookie into the melted chocolate, allowing excess chocolate to drip back into the bowl. Transfer coated cookies to the lined baking sheet.
- Immediately place 2 black sprinkles onto the top portion of the cookie for the "eyes" and 4 black sprinkles for the "smile" and 1 orange sprinkle for the "nose" while the chocolate is still warm on the cookie. Arrange 3 of the multicolored sprinkles down the center of the cookie for the "buttons". Cool cookies completely.
- Using the decorating gel, draw a thin line around the "neck" of each snowman creating a scarf. Allow gel to dry.
Nutrition Facts : Calories 393.4 calories, Carbohydrate 50.2 g, Cholesterol 13.9 mg, Fat 20.7 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 9.2 g, Sodium 191.3 mg, Sugar 39 g
Tips:
- Choose the right cookie dough. A soft, chewy cookie dough will work best for snowmen cookies. You can use your favorite sugar cookie dough recipe or a pre-made dough from the store.
- Chill the dough before rolling it out. This will help the dough to hold its shape better when you cut out the cookies.
- Use a sharp cookie cutter to cut out the cookies. This will help to create clean, even edges.
- Bake the cookies at the right temperature and for the right amount of time. This will help to ensure that the cookies are cooked through but not overbaked.
- Be creative with your decorations. You can use a variety of edible decorations to create snowmen cookies that are unique and festive.
Conclusion:
Snowmen cookies are a fun and festive way to celebrate the winter season. They are also a great way to get creative with your baking. With a little bit of planning and effort, you can create snowmen cookies that are sure to impress your friends and family.
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