Best 6 Warm Tuna Buns Recipes
Warm tuna buns are a delightful dish that combines the flavors of tuna, bread, and a variety of herbs and spices. If you're seeking a delectable and easy-to-make recipe for warm tuna buns, you're in for a treat. In this article, we'll guide you through the steps of crafting this savory dish, ensuring you achieve perfect tuna buns every time. From gathering the necessary ingredients to understanding the cooking process, we'll provide you with all the information you need to create these delectable buns in the comfort of your own kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
TUNA MELT SANDWICHES
When our children were young, I often fixed this warm tuna melt sandwich recipe. They go well with chips and a salad for a quick lunch. -Carole Anhalt, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a bowl, combine the first six ingredients; set aside. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms; replace tops. Wrap in foil. , Bake until the cheese is melted, 15 minutes.
Nutrition Facts : Calories 363 calories, Fat 23g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 629mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 15g protein.
HOT TUNA BUNS
You can mix the ingredients for these comforting sandwiches ahead of time and then bake them later. They're perfect for lunch or a snack.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a medium bowl, combine the first seven ingredients. Spread about 1/3 cup on bottoms of buns; replace tops. Wrap in foil. Bake at 400° for 10 minutes or until cheese is melted.
Nutrition Facts :
HOT TUNA BUNS
These are quick and fun sandwiches to serve for lunch or for a fast dinner solution. They're great with cole slaw and potato chips.
Provided by Hey Jude
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, stir together mayo, relish and mustard.
- Add tuna, cheese, celery and onions, stir until well combined.
- Spread tuna mixture evenly over bottom halves of rolls and top with remaining roll halves.
- Wrap each sandwich in foil.
- Place on a baking sheet into a pre-heated 350° oven for 15-20 minutes or until cheese is melted.
- Unwrap and serve immediately.
Nutrition Facts : Calories 583.2, Fat 29.4, SaturatedFat 9.4, Cholesterol 73.5, Sodium 930, Carbohydrate 45.2, Fiber 2, Sugar 6, Protein 34.1
HOT TUNA BUNS
Want to spice up your boring tuna sandwich? This is a delicious alternative to plain tuna. Next time, I'll try it with dill pickles or relish because I prefer them to sweet pickle relish, but this is yummy. Recipe courtesy of Taste of Home 30 Minute Meals and Mrs. Bob Keeley, Otter, Montana.
Provided by AmyZoe
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, combine the first 7 ingredients.
- Spread about 1/3 cup on bottoms of buns and replace tops.
- Wrap each in foil.
- Bake at 400 for 10 minutes or until cheese is melted.
Nutrition Facts : Calories 337.7, Fat 16.6, SaturatedFat 6.3, Cholesterol 140, Sodium 615.9, Carbohydrate 27.9, Fiber 1, Sugar 5.2, Protein 18.7
WARM TUNA BUNS
Wonderful tuna melt type sandwich that is a big hit with kids, teens and adults. Freezes great.
Provided by ralloyd
Categories Tuna Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water. Peel and chop eggs.
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the chopped eggs together with tuna, mayonnaise, processed cheese, relish, onion, and olives in a mixing bowl. Divide the tuna mixture among the bun bottoms, then replace the bun tops.
- Wrap each sandwich individually in aluminum foil and place onto a baking sheet.
- Bake in the preheated oven until the cheese has melted and the tuna salad has heated through, 10 to 15 minutes.
Nutrition Facts : Calories 345.1 calories, Carbohydrate 25 g, Cholesterol 113.5 mg, Fat 20.2 g, Fiber 1.3 g, Protein 15.7 g, SaturatedFat 4.4 g, Sodium 635.1 mg, Sugar 2.5 g
WARM TUNA BUNS
Wonderful tuna melt type sandwich that is a big hit with kids, teens and adults. Freezes great.
Provided by ralloyd
Categories Tuna Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water. Peel and chop eggs.
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the chopped eggs together with tuna, mayonnaise, processed cheese, relish, onion, and olives in a mixing bowl. Divide the tuna mixture among the bun bottoms, then replace the bun tops.
- Wrap each sandwich individually in aluminum foil and place onto a baking sheet.
- Bake in the preheated oven until the cheese has melted and the tuna salad has heated through, 10 to 15 minutes.
Nutrition Facts : Calories 345.1 calories, Carbohydrate 25 g, Cholesterol 113.5 mg, Fat 20.2 g, Fiber 1.3 g, Protein 15.7 g, SaturatedFat 4.4 g, Sodium 635.1 mg, Sugar 2.5 g
Tips:
- Use fresh, high-quality tuna. Look for tuna that is a deep red color and has a firm texture.
- If you are using canned tuna, be sure to drain it well before using it.
- Use a variety of vegetables in your tuna buns. This will add flavor and texture to the dish.
- Be sure to season your tuna buns well. Salt, pepper, and garlic powder are all good options.
- Cook your tuna buns until they are golden brown and crispy.
- Serve your tuna buns with your favorite dipping sauce. Tartar sauce, mayonnaise, or ketchup are all good options.
Conclusion:
Tuna buns are a delicious and easy-to-make snack or meal. They are perfect for a quick lunch or dinner, or for a party appetizer. With a variety of fillings and toppings to choose from, there is a tuna bun recipe for everyone. So next time you are looking for a quick and tasty meal, give tuna buns a try.
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