Best 2 Watermelon And Watercress Salad Recipes

Watermelon and watercress salad is a refreshing and healthy summer dish that is perfect for any occasion. The sweet and juicy watermelon pairs perfectly with the peppery watercress, and the addition of other ingredients like feta cheese, mint, and balsamic vinegar creates a balanced and flavorful salad. Whether you are looking for a light lunch or a side dish to accompany your grilled meats, watermelon and watercress salad is sure to please everyone at your table. This article will provide you with a collection of the best recipes for watermelon and watercress salad.

Here are our top 2 tried and tested recipes!

WATERMELON AND WATERCRESS SALAD

Watermelon and Watercress Salad image

Watercress and watermelon make great companions. The dressing is made with raspberry vinegar and feta cheese tops it all. Quick, easy and wonderful.

Provided by sugarpea

Categories Cheese

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 cups watercress, trimmed
2 teaspoons olive oil
3/4 teaspoon raspberry vinegar
coarse salt
fresh ground black pepper
12 ounces seedless watermelon, cut in 1 inch cubes (about 2 cups)
1 -2 ounce crumbled feta cheese (about 1/4 cup)

Steps:

In a bowl, toss the watercress with the oil and vinegar; season with salt and pepper.
Pile on a serving platter, top with watermelon and sprinkle with feta; serve immediately.

WATERMELON AND WATERCRESS SALAD WITH GINGER

Watermelon and Watercress Salad with Ginger image

Categories Salad Fruit Ginger Leafy Green Appetizer No-Cook Fourth of July Quick & Easy Lunch Watermelon Summer Healthy Bon Appétit Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes 4 servings

Number Of Ingredients 10

Ingredients

2 tablespoons rice vinegar
1 1/2 tablespoons vegetable oil
2 teaspoons minced peeled fresh ginger
1 1/2 teaspoons grated lime peel
1 garlic clove, minced
2 cups 1/2-inch pieces peeled seedless watermelon
1 large bunch watercress, thick stems trimmed (about 2 cups packed)
1 cup 1/2-inch pieces peeled seeded cucumber (about 1/2 large)
4 green onions, thinly sliced diagonally
1/4 cup chopped fresh cilantro

Steps:

Whisk vinegar, oil, ginger, lime peel, and garlic in large bowl to blend. Season to taste with salt and pepper. Add watermelon and all remaining ingredients to bowl with dressing and toss to coat. Divide salad among 4 plates and serve.

Tips:

For the best flavor, use ripe and juicy watermelon. Look for melons that are heavy for their size and have a deep red color.
If you don't have any watercress, you can substitute another leafy green, such as spinach, arugula, or kale.
To make a vegan version of this salad, omit the feta cheese or use a vegan cheese alternative.
This salad is best served fresh, but it can be stored in the refrigerator for up to 2 days.

Conclusion:

Watermelon and watercress salad is a refreshing and delicious summer salad that is perfect for a light lunch or dinner. It is packed with nutrients and antioxidants, and it is also low in calories and fat. This salad is also very easy to make, and it can be tailored to your own taste preferences. Whether you like it sweet or savory, spicy or mild, there is a watermelon and watercress salad recipe out there for you. So next time you are looking for a healthy and refreshing salad to enjoy, give watermelon and watercress salad a try.

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