Best 2 Watermelon Ice Cubes Recipes

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Watermelon, a juicy summer fruit, can be enjoyed in a variety of ways, including as a refreshing and hydrating frozen treat. Watermelon ice cubes are a simple yet delicious way to cool down on a hot day or to add a unique twist to your favorite beverages. With just a few simple ingredients and a few minutes of preparation, you can create delicious and healthy watermelon ice cubes that are sure to be a hit with friends and family of all ages.

Here are our top 2 tried and tested recipes!

WATERMELON ICE CUBES



Watermelon Ice Cubes image

Provided by Food Network

Time 8h25m

Yield 12 cubes

Number Of Ingredients 5

2 cups diced watermelon
1/4 cup Simple Syrup, recipe follows
Juice of 1/2 lime
1 cup sugar
Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

Steps:

  • In a blender, puree the watermelon with the Simple Syrup and lime juice. Pour into a silicone ice cube tray and freeze about 8 hours.

WATERMELON-MINT ICE CUBES



Watermelon-Mint Ice Cubes image

Provided by Brandi Neuwirth

Categories     Dessert     Freeze/Chill     Kid-Friendly     Frozen Dessert     Watermelon     Mint     Summer     Vegan     Bon Appétit     Fat Free     Kidney Friendly     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes about 24 ice cubes

Number Of Ingredients 3

6 cups 1-inch cubes seeded watermelon (about 1/4 large melon)
4 tablespoons (about) sugar
Fresh mint leaves

Steps:

  • Puree watermelon in processor (there should be about 4 cups). Mix in sugar by tablespoonfuls to sweeten to taste. Pour into 2 to 3 ice cube trays. Rinse mint leaves and place 1 leaf atop puree in each cube. Cover and freeze until cubes are solid, at least 4 hours and up to 2 days.

Tips:

  • Choose ripe watermelons for the best flavor and texture.
  • Cut the watermelon into small pieces to make it easier to blend.
  • Add a little bit of lime juice or lemon juice to brighten the flavor of the watermelon.
  • If you want a sweeter popsicle, add a little bit of sugar or honey.
  • You can also add other fruits or flavors to your watermelon ice cubes, such as mint, basil, or berries.
  • Be sure to freeze the watermelon ice cubes for at least 4 hours before serving.

Conclusion:

Watermelon ice cubes are a delicious and refreshing way to cool down on a hot summer day. They are also a healthy snack that is packed with vitamins and nutrients. With just a few simple ingredients, you can make your own watermelon ice cubes at home. So next time you are looking for a refreshing snack, reach for a watermelon ice cube instead of a sugary popsicle.

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