Weight Watchers Jello Pudding Fluff is a delicious and easy dessert that can satisfy your sweet tooth without breaking the bank. Made with just a few simple ingredients, this dessert is light, fluffy, and packed with flavor. Whether you're looking for a quick and easy dessert for a party or a sweet treat to enjoy on a weeknight, Weight Watchers Jello Pudding Fluff is the perfect choice. With endless possibilities for flavor combinations, you can customize this dessert to suit your taste buds and enjoy a guilt-free treat that's sure to satisfy.
Check out the recipes below so you can choose the best recipe for yourself!
WEIGHT WATCHERS JELLO PUDDING FLUFF
Yield 10
Number Of Ingredients 5
Steps:
- In a large mixing bowl, mix together the Cool Whip, pudding mix and jello mix until smooth.
- Fold in crushed pineapple and mandarin oranges and mix until combined.
- Chill in refrigerator until serving.
WEIGHT WATCHER PUDDING JELLO FRUIT FLUFF (WW)
I got this at my WW meeting. The nice thing about this is that you can use any combination of pudding and jello and (most) fruits that you want. I've also used frozen no sugar added raspberries, and strawberries and left out the fruit cocktail - this recipe is only limited by your imagination!! Oh - and the best part is it's only 1 point for a whole cup!!
Provided by r_mess
Categories Dessert
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- drain all fruit.
- mix jello and pudding into thawed cool whip.
- gently fold drained fruit into cool whip mixture.
- chill.
Nutrition Facts : Calories 101.8, Fat 0.3, Sodium 5.3, Carbohydrate 26.4, Fiber 2.7, Sugar 21.7, Protein 1.1
YOGURT FLUFF - ONLY 1 WEIGHT WATCHERS POINT!
This is a real treat if you are counting points and want something a little more fun than regular jello. You can use any flavour of jello you wish. Cherry is recommended but I actually made it with strawberry. Hubby loved it to!
Provided by Heathersmilez
Categories Gelatin
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, stir boiling water into gelatine powder for at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to jello; stir until slightly thickened. Remove any unmelted ice. Add yogurt and vanilla, stir with wire whist until well blended. Pur evenly into 4 dessert dishes. Refrigerate 30 minutes or until firm. Add dollop if whipped cream before serving.
- Points: 1.
Nutrition Facts : Calories 35.8, Fat 0.1, SaturatedFat 0.1, Cholesterol 1.2, Sodium 49.4, Carbohydrate 4.8, Sugar 4.8, Protein 3.5
Tips:
- Use a variety of flavors of Jell-O and pudding. This will give your fluff a more complex flavor and make it more visually appealing.
- Add mix-ins to your fluff. Some popular mix-ins include fruit, nuts, and whipped cream. You can also add a dollop of cool whip to the top of your fluff before serving.
- Fluff can be made ahead of time. This makes it a great option for parties or potlucks. Simply make the fluff according to the recipe and then refrigerate it for up to 24 hours.
- Fluff can be served in a variety of ways. You can serve it in individual dessert bowls, or you can spread it out in a large bowl and let people help themselves. You can also use fluff to top other desserts, such as cakes and pies.
Conclusion:
Jello pudding fluff is a light and fluffy dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a variety of flavors and mix-ins to choose from, you are sure to find a fluff that everyone will enjoy.
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