Best 2 Whipped Cranberry Salad Recipes
Whipped cranberry salad is a classic holiday dish that is both delicious and visually appealing. This dessert is made with fresh cranberries, sugar, and whipped cream, and it can be enjoyed on its own or served with a variety of toppings, such as nuts, marshmallows, or fruit. Whether you are looking for a simple and easy recipe or a more elaborate version, there are many different ways to make whipped cranberry salad.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY-WHIPPED CREAM SALAD
Make and share this Cranberry-Whipped Cream Salad recipe from Food.com.
Provided by TXGormetMom
Categories Gelatin
Time 2h15m
Yield 6 cups, 6-12 serving(s)
Number Of Ingredients 9
Steps:
- Drain pineapples; reserve syrup. Add boiling water to reserved syrup to make 1 cup. Dissolve gelatin in hot liquid. Stir in cranberry sauce and orange peel; chill until partially set (consistency of unbeaten egg white). Fold in orange sections, pineapple. Whip cream until soft peaks form; fold into fruit mixture. Pour into 6- cup mold or individual dishes. Chill to set. Garnish with frosted fruit.
- Frosted Fruit:.
- Break grapes into small cluster. Dip into beaten egg whites. Drain; dip in sugar to oat. Place on rack to dry for 2 hours.
WHIPPED CRANBERRY SALAD
This recipe is for those challenged by gelatin salads and is guaranteed not to run off your plate!
Provided by Kathy
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 8
Number Of Ingredients 3
Steps:
- In large mixing bowl, whip cottage cheese and flavored gelatin (right from the box) until smooth. Fold in thawed whipped topping. Cover and chill until serving.
Nutrition Facts : Calories 369.8 calories, Carbohydrate 34 g, Cholesterol 16.8 mg, Fat 19.2 g, Protein 16.6 g, SaturatedFat 15.4 g, Sodium 539.2 mg, Sugar 31.4 g
Tips:
- Choose fresh cranberries: Look for cranberries that are plump, firm, and deep red in color. Avoid any berries that are soft or bruised.
- Wash the cranberries thoroughly: Before using, rinse the cranberries under cold water to remove any dirt or debris.
- Use a food processor or blender: To make the whipped cranberry salad, you will need to use a food processor or blender to puree the cranberries. If you do not have a food processor or blender, you can also use a potato masher to mash the cranberries.
- Add sugar to taste: The amount of sugar you add to the whipped cranberry salad will depend on your personal preference. If you like your salad tart, you can add less sugar. If you like it sweeter, you can add more sugar.
- Chill the salad before serving: After you have made the whipped cranberry salad, chill it in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld and the salad to become firm.
Conclusion:
Whipped cranberry salad is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be made ahead of time, making it a great option for busy weeknights. With its tart and tangy flavor, this salad is sure to be a hit with everyone who tries it.
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