In the realm of culinary delights, there exists a dish that tantalizes the taste buds while adhering to a healthier lifestyle: the WW 1 WW Point Cloud Pie. This culinary creation caters to those embracing the WW (Weight Watchers) program, offering a satisfying meal that aligns with their weight management goals. As a cloud pie, it boasts a light and fluffy texture, achieved through the clever use of egg whites and nonfat milk. Dive into this article to discover the secrets behind crafting the perfect WW 1 WW Point Cloud Pie, ensuring a delectable and guilt-free dining experience.
Here are our top 2 tried and tested recipes!
WW 1 WW POINT CLOUD PIE
I found this recipe on Hungry Girl and they recommend using strawberry Jello, but I think almost any flavor would do! 1 Point -Rock on wit cha bad self!
Provided by mizshuckiduck
Categories Pie
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Begin by preheating oven to 350 degrees.
- For Crust:.
- In a blender or food processor, grind Fiber One to a breadcrumb-like consistency. Combine crumbs with melted butter and stir until well mixed.
- In an oven-safe pie dish sprayed with nonstick spray, evenly distribute Fiber One mixture, using your hands or a flat utensil to press & form the crust. Use your fingers to press it into the edges and up along the sides of the dish.
- Bake pie crust for 10 minutes. Set aside.
- For filling:.
- In a separate dish, dissolve gelatin mix into 2 cups boiling water. Stir for 2 minutes, or until completely dissolved. Stir in 1 cup of cold water, and place in fridge for about 1 1/2 hours, but NO LONGER (Jell-O should be jiggly, but not firm).
- Next, use a mixer to fold in Cool Whip. Once mixture is very well blended, pour evenly into pie crust. Use a flat utensil to smooth out surface.
- Refrigerate for several hours until firm. If desired, garnish pie with sliced strawberries.
Nutrition Facts : Calories 78, Fat 4.4, SaturatedFat 2.5, Cholesterol 7.7, Sodium 195.2, Carbohydrate 13.3, Fiber 7.2, Protein 3.4
WW 1 POINT (WW) WARM CHUNKY APPLE "PIE"
I was given a bunch of apples and wondered what to do with them. I searched all of my cookbooks and found a similar recipe. I just changed it to be Weight Watchers "friendly". It tastes just like warm apple pie without all the guilt! I am going to try it over pancakes too!
Provided by PaigeParkerMomma
Categories Pie
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Peel and cut apples into chunks and place in a crockpot.
- In a small mixing bowl mix splenda, water and cinnamon.
- Pour over apples.
- Cook on Low setting for 4-5 hours stirring occasionally.
- Serve warm with Ice Cream or Cool Whip (I used Fat Free Cool Whip for 0 pts on Weight Watchers).
- 1 Cup= 1pt.
- Delicious and very filling too!
Tips:
- Use a low-fat or non-fat cream cheese to reduce the overall fat content of the pie.
- Use low-carb tortillas to keep the carb count down.
- Add a variety of vegetables to the pie, such as spinach, mushrooms, and onions, to boost the nutritional value.
- Use a light Alfredo sauce or a homemade version made with low-fat milk and Greek yogurt.
- Top the pie with a sprinkle of Parmesan cheese or a low-fat cheese blend to add flavor and texture.
Conclusion:
This WW 1-WW Point Cloud Pie is a delicious and satisfying meal that is perfect for those following the Weight Watchers program. With its low-carb tortillas, lean protein, and healthy vegetables, this pie is a great way to fill up without feeling weighed down. Plus, it's incredibly easy to make and can be tailored to your own dietary preferences. So next time you're looking for a quick and easy meal that's also good for you, give this WW 1-WW Point Cloud Pie a try.
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