Zucchini Crudo is a refreshing and flavorful dish made from thinly sliced zucchini. It's a simple yet elegant dish that showcases the natural flavors of the zucchini and is perfect for a light summer meal or as a side dish.
Check out the recipes below so you can choose the best recipe for yourself!
ZUCCHINI CRUDO
The secret to this recipe is to shave the zucchini paper thin. This is a no cook salad or appetizer.
Provided by mary winecoff
Categories Vegetable
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Trim ends of zucchini and slice into thin ribbons using a mandoline or vegetable peeper.
- Place in serving bowl and toss with salt, lemon juice, olive oil and pine nuts.
ASPARAGUS AND ZUCCHINI CRUDI
Provided by Giada De Laurentiis
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Using a vegetable peeler, shave the zucchini into long thin strips. Thinly slice the asparagus on a diagonal. Toss the slices together and place the salad in a serving bowl.
- In a small bowl, combine the olive oil, lemon juice, salt, and pepper. Stir to combine and drizzle over the vegetables. Toss to coat. Garnish with the pecorino shavings. Serve.
Tips:
- Choose the right zucchini: Look for young, tender zucchini with smooth, unblemished skin. Avoid zucchini that is too large or has blemishes, as these can be bitter.
- Use a sharp knife: A sharp knife will help you create thin, even slices of zucchini. This is important for achieving the best texture and flavor.
- Marinate the zucchini: Marinating the zucchini in a flavorful mixture of olive oil, lemon juice, garlic, and herbs will help to enhance its flavor and make it more tender.
- Don't overcrowd the pan: When cooking the zucchini, make sure to not overcrowd the pan. This will help to prevent the zucchini from steaming instead of frying.
- Cook the zucchini until tender: Cook the zucchini until it is tender but still has a slight crunch. Overcooking the zucchini will make it mushy.
Conclusion:
Zucchinis are a versatile vegetable that can be used in a variety of dishes. Whether you are looking for a light and refreshing appetizer or a hearty and flavorful main course, there is a zucchini recipe out there for everyone. With its delicate flavor and tender texture, zucchini is a great choice for anyone looking to add more vegetables to their diet.
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