BLOODY MARY SHRIMP AND PASTA SALAD
A great way to start your game day celebration- hand held Bloody Mary salads with all the extras.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 1h20m
Yield 4
Number Of Ingredients 9
Steps:
- Pour pasta (from Suddenly Salad box) into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Drain pasta. Rinse with cold water; drain well.
- Meanwhile, in large bowl, stir together seasoning (from Suddenly Salad box), Bloody Mary mix and vodka until blended. Stir in cooked pasta, shrimp, cucumber and bell pepper. Cover and refrigerate 1 hour.
- To serve, place lemon and lime slices, mushrooms and olives on wooden skewers. Serve salad with skewers, beef jerky and celery sticks.
Nutrition Facts : Calories 420, Carbohydrate 47 g, Cholesterol 260 mg, Fiber 2 g, Protein 35 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 2170 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Heet Keet
[email protected]I've been looking for a good shrimp and pasta salad recipe, and this one is perfect! It's easy to make and tastes delicious.
Nada Shetaya
[email protected]This recipe is a great way to use up leftover shrimp and pasta. It's also a good dish to make ahead of time for a party.
Jay Raphael
[email protected]I'm not sure if I did something wrong, but my salad turned out really bland. Maybe I didn't use enough of the Bloody Mary dressing?
Javed
[email protected]I had some leftover shrimp and pasta, so I decided to try this recipe. It was really good! The dressing was tangy and flavorful.
Atta a
[email protected]I thought the Bloody Mary dressing was a bit too strong for my taste, but my husband loved it.
Anamulhok Rasel
[email protected]This recipe is a keeper! I will definitely be making it again.
msaif ullah
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's great for potlucks or summer BBQs.
Ogantuga
[email protected]I'm not a huge fan of Bloody Marys, but I loved the dressing in this salad. It was the perfect balance of sweet, sour, and savory.
Hgv Bvc
[email protected]This dish was easy to make and turned out great. I used a pre-made Bloody Mary mix to save time, and it still tasted amazing.
Maani Malik
[email protected]I love the combination of flavors in this recipe. The shrimp is tender and juicy, the pasta is cooked perfectly, and the Bloody Mary dressing is tangy and delicious.
Jayed Omer
[email protected]This shrimp and pasta salad was a hit at my last party! The zesty Bloody Mary dressing added a unique and flavorful twist to the classic dish. I highly recommend it.