SAFFRON-YOGURT CHICKEN KEBABS
A easy, rich Greek yogurt-based marinade is the key to these juicy flame-kissed chicken skewers that you can grill for a quick dinner.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Serves 4 to 6
Number Of Ingredients 12
Steps:
- In a medium bowl, whisk to combine yogurt, oil, lemon zest and juice, thyme, garlic, saffron, paprika, turmeric, cayenne, 2 teaspoons salt, and 1/4 teaspoon pepper.
- Add chicken to yogurt marinade and toss to coat. Cover with plastic wrap and refrigerate for at least 2 hours and up to overnight.
- Preheat grill or grill pan to medium-high. Thread chicken onto six 10-inch skewers and season with salt and pepper. Grill chicken until cooked through, about 6 to 8 minutes per side. Drizzle with oil and serve with lemon wedges.
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Humble Abby
[email protected]I can't wait to try this recipe! It looks so delicious.
Bojos sting
[email protected]I'm not a big fan of yogurt, but I loved these kebabs. The saffron really mellows out the yogurt flavor.
Brian Parrino
[email protected]These kebabs are perfect for a summer cookout. They're easy to make and they always disappear quickly.
esther amarachukwu
[email protected]I love how versatile this recipe is. You can use any type of meat or vegetables you like. I've even made a vegetarian version with tofu.
Nuhs Azzam
[email protected]This recipe is a keeper! I'll definitely be making it again.
Abdullah Jabbar
[email protected]The yogurt-saffron marinade is amazing! I used it on chicken, lamb, and even vegetables. Everything turned out delicious.
death notekai
[email protected]These kebabs were a little dry for my taste. I think I'll try adding some extra oil to the marinade next time.
Oduor Elvice
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly. Plus, the chicken is always delicious.
AR Tusher
[email protected]This was my first time making chicken kebabs and they turned out great! The yogurt-saffron marinade was easy to make and the chicken was cooked perfectly.
aqash liaqat aqash liaqat
[email protected]I've made this dish several times now and it's always a hit. The yogurt-saffron marinade really tenderizes the chicken and gives it a wonderful flavor.
Siddik Hawlader
[email protected]Fantastic recipe! The chicken was so tender and juicy, and the yogurt-saffron marinade was flavorful but not overpowering. Even my picky kids loved it.